Beschreibung
The first wine from the Lunelli Estate’s to be certified as organic, this is a splendid blend of Sangiovese, Cabernet and Merlot grown in the vineyards of Tenuta Podernovo on the Tuscan coast and is owned by the Lunelli family.
Auszeichnungen
Details
Parfüm
Farbe
Geschmack
Servieren bei:
16 - 18 °C.
Langlebigkeit:
05 – 10 Jahre
Dekantierzeit:
1 Stunde
Kombinationen
- Gründungsjahr: 2000
- Oenologe: Luca D'Attoma, Corrado Dalpiaz
- Flaschen produziert: 136.900
- Hektar: 25
| Name | Tenute Lunelli Toscana Aliotto 2022 |
|---|---|
| Type | Rotwein ökologisch still |
| Denomination | Toscana IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% nach Volumen |
| Grape varieties | 60% Sangiovese, Cabernet Franc, Cabernet Sauvignon, Merlot |
| Country | Italien |
| Region | Toskana |
| Vendor | Tenute Lunelli - Tenuta Podernovo |
| Origin | Aliotto comes from a strict selection of grapes from the vineyards of the Estate |
| Climate | Altitude: 137 m. a.s.l. Exposure: West, South and East. |
| Soil composition | Medium-textured, composed of loamy sand and clay, and rich in fossil shells. |
| Cultivation system | Cordon Spur |
| Plants per hectare | 5680 |
| Yield per hectare | 60 hectolitres of wine per hectare. |
| Fermentation temperature | 28 °C |
| Wine making | Fermentation in stainless steel vats. Maceration period: 10 - 15 days. |
| Aging | 12 months in barriques, followed by a minimum of 4 months in bottle. |
| Allergens | Contains sulphites |

