• Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017
  • Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017
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Hilberg Pasquero Weine

Hilberg Pasquero

Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017

Rotwein naturnah still

Bio und nachhaltig
  • Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017
  • Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017
1 2
Mehr anzeigen
Hilberg Pasquero Weine
€68,00
€68,00
Sale Ausverkauft
Sofortige Verfügbarkeit Letzte 1 Flaschen verbleibend
Bezeichnung Barbera d'Alba DOC
Flaschengröße 0,75 l
Alkoholgehalt 14.5% nach Volumen
Gebiet Piemont (Italien)
Rebsorten 100% Barbera
Reifung After 4 years maturation — malolactic & lees contact in oak.
Vollständige Details anzeigen

Beschreibung

Monselli is one of the plots of free-range vines that are at least 100 years old, from which we are mass selecting for our younger vines or replacing damaged plants. This vineyard is capable of producing extraordinary flavours, elegant and persistent at the same time. It is for this reason that it has given its name to our Barbera Superiore Reserve.

Details

Profumo

Parfüm

Olfactory depth with initial fruity notes of cassis, macerated black cherries and cherry chocolate, combined with dried flowers, sweet tobacco, oriental spices and balsamic hints.

Colore

Farbe

Dense ruby robe.

Gusto

Geschmack

Ample and textured on the palate, with tasty fruity freshness on languid tannins. Spicy hints and savoury trail. Long in memory.

Servieren bei:

18 - 20 °C.

Langlebigkeit:

10 – 15 Jahre

Dekantierzeit:

1 Stunde

Körperreiche und lang gereifte Rotweine

Kombinationen

Meat Cannelloni, Cheese Gnocchi, or pork with herbs. Vegetarian: Enjoy with a creamy vegetable risotto, preferably with mushrooms.

Fleisch
Wild
Käse
Gereifter Käse
Schwein

Produzent
Hilberg Pasquero
Von diesem Weingut
  • Gründungsjahr: 1996
  • Oenologe: Michele Pasquero
  • Flaschen produziert: 25.000
  • Hektar: 8
The genesis of Hilberg Pasquero dates back to the encounter between Annette (Hilberg) and Michele (Pasquero) in the early 1980s in Italy. Their meeting united their stories—Annette, a spirited German nurse driven by creativity, and Michele, a product of Roero’s countryside.

Their shared interest in the burgeoning ecological movement and nascent organic agriculture laid the foundation for their harmonious union. Annette relocated from Germany to the Piedmont countryside, finding a sense of belonging.

Together, they immersed themselves in rural traditions, interpreting nature’s signs by observing field wrinkles and sowing cycles in tune with lunar phases. Mehr lesen
Produktionsbereich: Piemont
Piemont
Hilberg Pasquero

Name Hilberg Pasquero Barbera d'Alba Superiore Mon Seij 2017
Typ Rotwein naturnah still
Weinbezeichnung Barbera d'Alba DOC
Jahrgang 2017
Größe 0,75 l
Alkoholgehalt 14.5% nach Volumen
Rebsorten 100% Barbera
Land Italien
Region Piemont
Anbieter Hilberg Pasquero
Geschichte Monselli and Michelina where the 100 old vineyard where we started our massal selection. With the vision of bringing a noble and long lasting touch to this wine.
Herkunft Priocca d’Alba
Klima Exposure: South.
Bodenzusammensetzung White clays & red clays.
Ertrag pro Hektar 40 hl
Ernte Handpicked & Selected — end of September.
Reifung After 4 years maturation — malolactic & lees contact in oak.
Allergene Enthält Sulfite