• Pietro Rinaldi Barolo Monvigliero 2017
  • Pietro Rinaldi Barolo Monvigliero 2017
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Rinaldi Pietro Wines Barolo

Rinaldi Pietro

Pietro Rinaldi Barolo Monvigliero 2017

Red green still

有機和可持續
  • Pietro Rinaldi Barolo Monvigliero 2017
  • Pietro Rinaldi Barolo Monvigliero 2017
1 2
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Rinaldi Pietro Wines Barolo
HKD506.00
HKD506.00
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品名 Barolo DOCG
酒瓶尺寸 0,75 l
酒精度 14.5% 按體積
产区 Piedmont (Italy)
葡萄品种 100% Nebbiolo
陈酿 18-22 months in large oak barrels and once bottled it rests for at least 6-8 months in a horizontal position before being placed on sale.
查看完整資訊

獎項

  • 2017

    93

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2017

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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詳細資訊

Profumo

香水

Intense bouquet of ripe fruit, small black berries, blackberries and plums, balsamic notes of liquorice, violets and herbs.

Colore

顏色

Intense garnet red with orange reflections.

Gusto

味道

A great Barolo of high rank, very elegant and ethereal, austere and complex, denoting the natural character of its "Terroir" of origin, excellent structure, soft tannins, with a fresh, long and enveloping finish.

服務於：

18 - 20 °C.

長壽：

Over 25 years

醒酒時間：

1 hour

Full Bodied and Very Aged Red Wines

搭配

This wine has its natural combination with the great dishes of Piedmontese cuisine, braised beef, wild boar and game. Superb with patti enriched with white Alba truffles. Ethereal and meditative wine, to be uncorked in front of a fireplace in good company.

Meat
Game
Cheese
Matured cheese
Pork

製造商
Rinaldi Pietro
來自這個酒莊
The Azienda Agricola Pietro Rinaldi has been producing wines for over four generations, through the constant work of qualifying its vineyards, the utmost care during vinification, the respect of the working cycles and the traditions handed down. Ours is a team of people united by a great passion, always in constant search of quality.

Our newly built winery, set against the hillside, is partly built underground and equipped with state-of-the-art technology: all fermentation tanks are temperature-controlled, the grapes are destemmed using a soft roller to maintain the integrity of the fruit and the pressing is carried out using a low-pressure air pump.

Located around the Cascina "Cichetta", they are of indigenous varieties such as Dolcetto, Barbera, Nebbiolo, Arneis and Moscato. In order to maintain the healthiest and most natural environment possible, the rows are kept grassy and the vines are worked mechanically or by hand, avoiding the use of herbicides and synthetic products, respecting the biological and vegetative cycles.

Fertilisation of the soil with green manure allows for a rich and vital grassy soil. 閱讀更多
生產區域: Piedmont
Piedmont
Rinaldi Pietro

名称 Pietro Rinaldi Barolo Monvigliero 2017
类型 Red green still
葡萄酒名称 Barolo DOCG
年份 2017
容量 0,75 l
酒精度 14.5% 按體積
葡萄品种 100% Nebbiolo
国家 Italy
产地 Piedmont
供应商 Rinaldi Pietro
产地 Vineyards are located in Verduno
气候 Altitude: about 300 m. a.s.l. Exposure: South-West.
土壤成分 Soil is particularly calcareous-clayey with white marl.
栽培系统 Guyot
每公顷产量 50-60 q.
收获 Around the middle of October, however influenced by the climatic conditions of the year, harvested entirely by hand.
发酵温度 26-28 °C
酿酒工艺 Fermentation: in steel barrels at a controlled temperature of about 26-28 °C for 10 2 days, numerous pumping over and racking after the malolactic fermentation, the wine is put into wooden barrels for ageing.
陈酿 18-22 months in large oak barrels and once bottled it rests for at least 6-8 months in a horizontal position before being placed on sale.