• Velenosi Passerina Villa Angela 2023
  • Velenosi Passerina Villa Angela 2023
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Velenosi Marche

Velenosi

Velenosi Passerina Villa Angela 2023

White still

  • Velenosi Passerina Villa Angela 2023
  • Velenosi Passerina Villa Angela 2023
1 2
显示更多
Velenosi Marche
HKD130.00
HKD130.00
促销 售罄

其他年份：

2022 , 2024
立即可用 立即下单，20天内送达 最后剩下 1 瓶
品名 Marche IGT
酒瓶尺寸 0,75 l
酒精度 12.5% 按体积
产区 Marche (Italy)
葡萄品种 100% Passerina
陈酿 Subsequent aging, which lasts up to February of the year following the harvest, takes place in temperature controlled stainless steel tanks, to ensure a constant temperature of 10 °C necessary to preserve the aroma developed by fermentation.
其他年份： 2022 , 2024
查看完整详细信息

描述

Ancient varietal undoubtedly Adriatic. The origin of the "special" name seems to derive from the structure of its cluster small, winged ball enough berries, intense yellow, resembling a small sparrow

详情

Profumo

香水

The nose shows delicate floral aromas and distinct sensations of citrus grapefruit and lemon, which express freshness and fragrance. The extensive notes of white fruit, peach and lime, complete a background aroma certainly fascinating.

Colore

颜色

Bright yellow with green reflections.

Gusto

味道

Freshness and delicate flavor, taste characterize the phase of this wine, thanks to the alcohol contained, it is enjoyable, intriguing and never tiring. The fruity nose to feel, express themselves in the same finesse and complexity.

服务于：

08 - 10 °C.

长寿：

03 - 05 years

Young and Fresh White Wines

搭配

And 'a must combine with shellfish and seafood salads, but the good acidity and wonderful combinations with interesting structure can vegetable soups, cereals and brown with Sibillini, with dishes made with poultry or, Who dares more, with ostrich meat.

Pasta
Fish
Shellfish
Cheese
Oily fish
White fish

生产者
Velenosi
来自这个酒庄
  • 创办年份: 1984
  • 酿酒师: Attilio Pagli, Filippo Carli
  • 生产的瓶子: 2.500.000
  • 公顷: 192
The winery Velenosi was born in 1984 by the will of two very young entrepreneurs, Angela and Ercole Velenosi. Then with the experience of Doctor Paolo Garbini, in 2005 the Velenosi Ltd. Over 35 years of experience in the sector and strong passion have allowed us to create this reality where, through the use of cutting-edge equipment, exceptional wine is produced.

The heart of the company is located in the historic city of Ascoli Piceno, which is located in the region Marche at a distance of about 20 km from Adriatic Sea and at a height of 150/200 m above sea level.

The company's farms extend across the hills that surround the splendid valley of the Tronto river, which, thanks to its clayey and fertile soils, has always been suited to the cultivation of vines.

In addition to the four companies located in Ascoli Piceno, Castorano, Monsampolo del Tronto and Castel di Lama, there is a vineyard in the area of ??Ancarano (TE) and in the area of ??San Marcello (AN), between the Castelli di Jesi.

Since the beginning, the winery has achieved great success with journalistic criticism published in the most renowned national and international newspapers such as: W, Robert Parker, Red shrimp, Luca Maroni, AIS and many others.

This is why it is present throughout the national territory with the collaboration of 85 agencies and abroad where it is present in 52 nations both in Europe and in the rest of the world.

Production to date is approximately 2.500.000 bottles and the expectations certainly don't stop there. 阅读更多
生产区域: Marche
Marche
Velenosi

名称 Velenosi Passerina Villa Angela 2023
类型 White still
葡萄酒名称 Marche IGT
年份 2023
容量 0,75 l
酒精度 12.5% 按体积
葡萄品种 100% Passerina
国家 Italy
产地 Marche
供应商 Velenosi
产地 Estate vineyards located in Ascoli Piceno
气候 Altitude: 200-300 m. a.s.l.
土壤成分 Tending to sandy medium texture.
栽培系统 Guyot
每公顷产量 8000 kg
收获 Hand-harvested in the early morning or late afternoon, in small boxes placed before arriving in the cellar, in cold storage.
发酵温度 13 5 °C
酿酒工艺 Careful selection of the collections in mid September, allows spending to produce this wine, only the best bunches. The soft pressing is followed by an immediate drop in temperature, to facilitate the settling and the removal of suspended matter in the wort. Fermentation takes place in steel tanks at controlled temperature (ranging from 13 to 15 °C) .
陈酿 Subsequent aging, which lasts up to February of the year following the harvest, takes place in temperature controlled stainless steel tanks, to ensure a constant temperature of 10 °C necessary to preserve the aroma developed by fermentation.