||Also called Ferrol, it is the fifth red native variety planted in D.O. Ribeiro (Spain). It is usually mixed with other varieties, giving them aroma and volume in the mouth.
||Well-balanced, fresh, with strong personality and hints of red fruits, strawberries, cherries, raspberries and even aromatic herbs and spices stand out. It has a good structure and body to the palate.
||It is very resistant to mildew, low to Botrytis and to oidium.