| Type |
White charmat method sparkling wine brut |
| Origin |
Tauriano di Spilimbergo (PN) |
| Harvest |
Hand-harvested and visually selected grapes undergo the crushing-destemming process, but not the pressing one, in order to extract, just through a static draining, the free-run juice (30% by the draining). |
| Vinification |
The must is directly introduced in small “autoclave” (stainless steel tanks) for the fermentation and sparkling process with selected natural yeasts (Charmat Method - 120 days). |
| Pairing |
Aperitif, perfect with fish-based starters. |