Description
The first wine from the Lunelli Estate’s to be certified as organic, this is a splendid blend of Sangiovese, Cabernet and Merlot grown in the vineyards of Tenuta Podernovo on the Tuscan coast and is owned by the Lunelli family.
Récompenses
Détails
Parfum
Couleur
Goût
Servir à :
16 - 18 °C.
Longévité :
05 - 10 ans
Temps de décantation :
1 heure
Accords
- Année de création: 2000
- Oenologue: Luca D'Attoma, Corrado Dalpiaz
- Bouteilles produites: 136.900
- Hectares: 25
| Name | Tenute Lunelli Toscana Aliotto 2022 |
|---|---|
| Type | Rouge biologique tranquille |
| Denomination | Toscana IGT |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% par volume |
| Grape varieties | 60% Sangiovese, Cabernet Franc, Cabernet Sauvignon, Merlot |
| Country | Italie |
| Region | Toscane |
| Vendor | Tenute Lunelli - Tenuta Podernovo |
| Origin | Aliotto comes from a strict selection of grapes from the vineyards of the Estate |
| Climate | Altitude: 137 m. a.s.l. Exposure: West, South and East. |
| Soil composition | Medium-textured, composed of loamy sand and clay, and rich in fossil shells. |
| Cultivation system | Cordon Spur |
| Plants per hectare | 5680 |
| Yield per hectare | 60 hectolitres of wine per hectare. |
| Fermentation temperature | 28 °C |
| Wine making | Fermentation in stainless steel vats. Maceration period: 10 - 15 days. |
| Aging | 12 months in barriques, followed by a minimum of 4 months in bottle. |
| Allergens | Contains sulphites |

