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Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2017

Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2017

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92
0,75 l  -  13.00% by vol.
Umani Ronchi
XW
94
Plenio is our Verdicchio Riserva, a class recognised by the production rulebook, which prescribes a minimum ageing period of 18 months of which at least six must be in bottle. The name of the wine, from the Latin Plenum, is intended to suggest the characteristics of fullness, complexity and structure.
Gold
A fine trail of sweet spices accompanies the nose the vigorous varietal notes of medlar and cedar, fresh almond, broom bushes in bloom, wild fennel, flakes of oats and rich mineral vein with smoky nuance.
Goblet of medium size and roughly spherical shape, to allow better appreciation of the complex aromas. A straight opening will enhance the flavour of the wine in the mouth, by directing it first to the sides and rear of the tongue, and then to the tip, and allow its softness to be properly evaluated.
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Price € 14.70
Save € 1.27 (9%)
€ 13.43
Price Without VAT
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21
Order within 18 hrs and 9 mins to receive it Monday, 21 December 2020 in   United States.
Serving temperature:
12 - 14°C.
Decanting time:
1 hours
Longevity:
05 - 10 years
Food matching:
Name Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2017
Wine type White still
Classification
Year 2017
Format 0,75 l Standard
Country
Region Marche
Grapes 100% Verdicchio Bianco
Location Osimo (AN)
Climate Altitude: 250‐350 m. a.s.l. Exposure: east‐facing aspect.
Composition of the land The soil, which derives from formations from the pleiocene‐pleistocene era, is characterised by being very deep clay loam, with fairly poor fertility.
Yield x hectare 7‐9 tons per hectare.
Harvest The harvest is carried out by hand, with the grapes collected and transported in boxes. Normally it takes place on the borderline between the end of September, first ten days of October, when the grapes have reached an optimum balance between acidity and sugar content.
Temperature fermentation 16-18 °C
Period fermentation 10-15 days.
Vinification After a soft pressing, the prime must is rapidly cooled and then goes through static decantation. Fermentation takes place a part (60%) in temperature‐controlled stainless steel tanks, and the rest (40%) in 5000 litre oak casks. About 10‐15% of the total volume of the wine undergoes a malolactic fermentation.
Aging About 12 months, during which the wine remains in contact with its own fermentation yeasts. Plenio completes its ageing with a further 6 months in bottle.
Alcohol 13.00% by volume
Production year 16,000 bottles
Matching Stuffed pasta, roast white meat, roasted fish.
On sale Price Umani Ronchi Verdicchio Castelli Jesi Plenio Riserva 2017 € 13.43  Without VAT

Umani Ronchi

From this winery:
Since the beginning of its history, the Azienda Vinicola Umani Ronchi has distinguished itself as a great interpreter of two of the most typical wines of the Marche region, Verdicchio and Rosso Conero. Massimo Bernetti, who since the 1990s has been j...
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xtraWine
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2017
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2016
James Suckling
93/100 
2016
Robert Parker
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2016
Veronelli
 
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Vitae AIS
 
2016
Wine Spectator
91/100 
2016
Bibenda
 
2015
Gambero Rosso
 
2015
James Suckling
94/100 
2015
Veronelli
 
2015
Vitae AIS
 
2015
Wine Spectator
90/100 
2015
Vinous
91/100 
2014
Bibenda
 
2013
James Suckling
94/100 
2013
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92/100 
2009
Bibenda
 
2005
Gambero Rosso
 
2005
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