Tenute Rubino Ottavianello Lamo 2020
Tenute Rubino Ottavianello Lamo 2020

Tenute Rubino, 0,75 l - 13.00%
100% Ottavianello

Price € 10.47
Saving € 1.42 (14%)
€ 9.05
Price ex VAT
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In stock
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Order by 19 hrs and 38 mins to receive it Tuesday, 21 June 2022 in  United States of America.

Apulia - Italy
Red still

How to serve

Serve at:

16 - 18°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:

Tenute Rubino Ottavianello Lamo 2020

A tribute to the connection between the Roman poet Virgil and Brindisi: Lamus is a character from the Aeneid, one of the fourteen commanders chosen by Turnus, supreme leader of the army waging war against Aeneas and his men who landed in Italy after the fall of Troy. In the epic poem, Lamus and his companions lead the assault on the citadel controlled by the Trojans.

Colour

Lively, brilliant ruby red.

Bouquet

A bed of roses, between the liquorice sticks, the odd blackberry, nutmeg flowers and red cherries here and there. You’re tempted to just dive inside.

Flavour

This wine pays homage to Virgil, who passed away in Brindisi, taking its name from one of his characters, and he guides us neither to Purgatory nor to Hell. He leads us through this tasting journey, towards its liquid centre: flashes of fresh acidity, a tear in an otherwise finely woven canvas, which insists on accompanying us, impressing this immediate enjoyment to memory, without too many ifs and buts.

Pairing

Try this ottanvianello with chickpea hummus accompanied by taralli, maybe followed by cavatelli (small gnocchi from Bari) with olives and rocket, and to finish guinea-fowl breasts in pomegranate juice.

Pasta
Meat
Cheese
Pork

Features

Name Tenute Rubino Ottavianello Lamo 2020
Type Red still
Classification
Year 2020
Size 0,75 l Standard
Alcohol content 13.00% by volume
Grape varieties 100% Ottavianello
Country
Region Apulia
Origin Comune di Ostuni
Climate Altitude: 218-380 m. a.s.l.
Soil composition Clayey, medium consistency.
Cultivation system Spurred cordon.
No. plants per hectare 5000
Yield per hectare 80 q.
Harvest Last of decade of September.
Fermentation temperature 22-24 °C
Vinification Fermentation: between 22-24°C in steel tanks. Maceration: 7 days at controlled temperature. Malolactic fermentation: totally carried out.
Ageing 5-6 months in steel tanks, 1-2 months in bottle.
Total acidity 5.80 gr/L
pH 3.30
Allergens Contains sulphites
Pairing Try this ottanvianello with chickpea hummus accompanied by taralli, maybe followed by cavatelli (small gnocchi from Bari) with olives and rocket, and to finish guinea-fowl breasts in pomegranate juice.
On offer Price Tenute Rubino Ottavianello Lamo 2020 € 9.05  ex VAT

Official awards

Expert

Prize

Vintage

Decanter
90/100 
2015

In the mid 80s the Rubino family founded the winery through the acquisition of a number of estates that, within a decade, formed Tenute Rubino, an important productive reality, which today is fully active, counting more than 500 hectares in productio...

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