"Chaude Ecuelle" is a place where several vines of the estate are planted. These plots, far from the producers of excellent wines, once forced the winegrowers to eat their meals with them, which they heated on the spot in terracotta bowls.
The search for quality is the priority of the domain. Thus, the respect for the environment, the traditional cultivation of the vine and the winemaking techniques allow an excellent expression of the terroir of Chablis.