||Regaleali Estate - Palermo
||550 m. a.s.l. Vineyard exposure: South West.
|Composition of the land
||Deep, clayey and fine, lightly calcareous.
||The 30th of September and 1th of October.
||20-28°C controlled temperature.
||Traditional in red, in stainless steel tanks at 20-28 °C controlled temperature.
||18 months in new French oak (Allier and Tronçais) 225 l barrels, 6 months in bottle before release.
||Excellent with game, blue and hard cheeses
||Price Regaleali Cabernet Sauvignon San Francesco 2016 € 30.50