Climate |
Exposure: South and North. |
Harvest |
Manual harvest from the end of August to September. |
Vinification |
Fermentation in stainless steel tanks for 7-8 months with repeated bâtonage. |
Ageing |
In stainless steel tanks for 7-8 months with repeated bâtonage. |
Pairing |
Sushi and sashimi, spaghetti, seafood, rabbit, fresh cheese. |
On offer |
Price Malvira Roero Arneis Renesio 2019 € 11.54
ex VAT
|