Fornacella Rosso di Montalcino 2017

Fornacella Rosso di Montalcino 2017

Fornacella, 0,75 l - 14.50%
100% Sangiovese

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Price 
Not available

Tuscany - Italy
Red organic still

How to serve

Serve at:

14 -16°C.

Decanting time:

1 Hour

Longevity:

10 - 15 years

Glass:
Young Red Wines
Fornacella Rosso di Montalcino 2017

Colour

Ruby red.

Bouquet

Aromas of great typicality, with notes of red and floral fruits.

Flavour

Good structure, excellent drink with light tannins followed by a nice finish of red fruits.

Pairing

Ideal combined with well-seasoned pasta dishes, red meats, excellent with vegetarian lasagna.

Meat
Cheese
Vegetarian

Features

Name Fornacella Rosso di Montalcino 2017
Type Red organic still
Classification DOC Rosso di Montalcino
Year 2017
Size 0,75 l Standard
Alcohol content 14.50% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Origin Montalcino (SI)
Allergens Contains sulphites
Pairing Ideal combined with well-seasoned pasta dishes, red meats, excellent with vegetarian lasagna.

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Description

Vintage

xtraWine
89/100 
2017
Decanter
90/100 
2012
Fornacella
From this winery:

The Fornacella farm is managed by Marco Ciacci with the help of the wine consultant Fabrizio Moltard. Marco, combining his rural knowledge, following the seasonal cycles of nature and with the help of modern techniques, manages to produce wines that...

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