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Fongaro Etichetta Verde Pas Dosè 2012

Fongaro Etichetta Verde Pas Dosè 2012

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0,75 l  -  12.50% vol.
Vibrant and persistent
Ggolden yellow
Mineral, white and yellow flowers, hints of ripe yellow fruit pulp and deep scent of yeast
Well balanced between acidity and alcohol, full and persistent on the palate with a slight bitter aftertaste which invites salivation
More information
€ 21.45
Price ex VAT
Currently NOT available
Serve at:
06 - 08°C.
03 - 05 years
Name Fongaro Etichetta Verde Pas Dosè 2012
Type White organic classic method sparkling wine pas dosé
Classification VSQ
Year 2012
Size 0,75 l Standard
Region Veneto
Grape varieties 100% Durella
Origin The hills North-East of Verona, in the Mount Lessini region.
Soil composition Of volcanic origin.
Cultivation system Short Veronese tendone; overhead trellis.
Harvest From the end of August to the beginning of October. The grapes are hand-picked into trays which are left in cold store for the cooling of the grape before pressing.
Production technique Lightly pressed in temperatures of 10-12° C. The first fermentation takes place in thermo-controlled tanks with temperatures of around 15-18°. Average time of fermentation in the tanks is 20 days. The prise de mousse, formation of bubbles based upon its natural fermenting agents, takes place in April. Maturing: in the bottle using its own yeast for at least 36 months. Remuage sûr pupitres: on final maturing, the bottles are taken from the stacks and inserted in the riddling racks neck down. They are rotated by hand every day for about 30 days after which the dégorgement is carried out. In the case of sparkling wine Pas Dosè during the dégorgement the bottles are refilled only with the same wine.
Ageing On its own bottled yeasts, not less than 36 months.
Alcohol content 12.50% by volume
Allergens Contains sulphites
Pairing as aperitif, or with Prosciutto Crudo di Parma and with first fish courses.
On offer Price Fongaro Etichetta Verde Pas Dosè 2012 € 21.45  ex VAT


From this winery:
Fongaro was born in 1975 from the hard work and from the passion of its founder Guerrino Fongaro. From the beginning the choice was that of privileging the cultivation of the autochthonous vine Durella. Typical of the area of Monti Lessini, on the h...
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