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Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015

Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015

Front Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015
Back Back Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015
94
0,75 l  -  14.50% by vol.
Fattoria dei Barbi
XW
95
RP
95
BB
95
JS
95
DE
90
The Vigna del Fiore is an unique vineyard: its 14 acres (5.7 hectares) are situated in an area where the vine is cultivated by our family since the XVI century. It is one of the southernmost and oldest vineyard in the whole area of the Brunello di Montalcino. The particular exposition and the composition of the soil give to this Brunello special qualities, with a very elegant bouquet and an harmonic and complex taste.
The Brunello Vigna del Fiore has been produced since 1981; for its harmony and charm it can be drunk and appreciated from the earlier years in bottle, despite being a wine with an excellent capacity of ageing.
Bright and intense ruby red.
Important aromas of ripe red berries and prevailing sour cherry and plum. Delicate spicy nuances.
Large and silky. The thick and sophisticated texture, together with a lively vibrancy, give a long and persistent finish to the wine.
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€ 52.25
Price Without VAT
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Order within 14 hrs and 11 mins to receive it Thursday, 08 July 2021 in   United States.
Serving temperature:
18 - 20°C.
Decanting time:
1 hours
Longevity:
Over 25 years
Food matching:
Name Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015
Wine type Red still
Classification
Year 2015
Format 0,75 l Standard
Country
Region Tuscany
Grapes 100% Sangiovese
Location Montalcino (SI)
Climate Altitude: 350 m. a.s.l. Exposure: South – South West.
Composition of the land Marl and alberese in the highest part of the vineyard.
System Cortina semplice.
Plants n. x hectare 4130
Yield x hectare 55 q.
Period fermentation 27-28 °C
Vinification Before the fermentation the grapes were subjected to a cold pre-fermentative maceration which consists in cooling the grapes at a temperature of 16 °C in an environment protected by CO2. This process increases the extraction of polyphenols and aroma compounds. The regular alcoholic fermentation followed and lasted 16-17 days at a controlled temperature of 27-28 °C.
Aging After the racking and the malolactic fermentation the wine aged in small-medium size oak barrels (2,25 – 15 hl) for the first months. Later it completed the aging in larger oak barrels, for a total period of two years and then is bottled at least 4 months before the release.
Alcohol 14.50% by volume
Total acidity 5.50 gr/L
Residual sugars .50 gr/L
Dry extract 30.30 gr/L
Sulphites Contains sulphites
Matching Perfect for important dishes, roasted or grilled red meats, game, venison, stewed wild boar. Excellent with mature cheeses.
On sale Price Fattoria dei Barbi Brunello di Montalcino Vigna del Fiore 2015 € 52.25  Without VAT

Fattoria dei Barbi

From this winery:
Red wines
The Colombini were one of Siena’s noble families, active in the Sienese government since the beginning of the 1000. The first member to be quoted in the chronicles was Tignoso Colombino, after him his children were named Colombini and since then the...
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Tuscany

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Official awards
Customer reviews
Expert
Award
Vintage
Bibenda
 
 2015
Decanter
90/100 
 2015
James Suckling
95/100 
 2015
Robert Parker
95/100 
 2015
xtraWine
95/100 
 2015
Veronelli
 
 2013
Vitae AIS
 
 2013
Wine Spectator
95/100 
 2011
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