Climate |
Altitude: 980-1050 m. a.s.l. |
Ageing |
16 month 40% new and 60% semi-new French oak barriques. |
Pairing |
It is a perfect match with red meats, roast lamb and baby goat in particular. Also excellent with sweetbreads, mushrooms, rice dishes such as rabbit paella and risotto, black pudding, hearty stews, mature cheeses and truffles. |