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Domini Veneti Amarone della Valpolicella Classico Vigneti Jago 2015

Domini Veneti Amarone della Valpolicella Classico Vigneti Jago 2015

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0,75 l  -  16.50% by vol.
Negrar - Domini Veneti
Amarone di Jago comes from the heart of the Valpolicella Classica area. It is a great, structured wine with an intense and impenetrable ruby-red colour.
Intense garnet red.
Its aroma is complex and magnificent: spiced and with hints of vanilla.
Its flavour is full-bodied with sweet tannins that add softness along with the aromas of dried fruit, spices and tobacco. If you are looking for full-bodied flavour.
More info
Price € 28.79
Save € 0.19 (1%)
€ 28.60
Price Without VAT
Order within 6 hrs and 30 mins to receive it Thursday, 25 March 2021 in   United States.
Serving temperature:
18 - 20°C.
Decanting time:
2 hours
15 - 25 years
Food matching:
Name Domini Veneti Amarone della Valpolicella Classico Vigneti Jago 2015
Wine type Red still
Year 2015
Format 0,75 l Standard
Region Veneto
Grapes 60% Corvina, 15% Rondinella, 15% Corvinone
Location Negrar (VR)
Climate Altitude: 200-250 m. a.s.l. Exposition: South.
Composition of the land Loamy-clayey, sometimes limestone.
System Veronese pergoletta.
Plants n. x hectare 3300-3500
Yield x hectare 20 hl
Harvest September and the beginning of October, exclusively hand-picked.
Temperature fermentation 12-23 °C
Vinification Drying in drying rooms known as “fruttaio” for 100/120 days. Crushing with de-stemming of the grapes in December/ January. Fermentation temperature from 12 to 23 °C. Maceration for 35 days, 15 of which cold. Manual punching-down three times a day. Complete malolactic fermentation.
Aging In wood, then in bottles. Stabilisation: natural.
Alcohol 16.50% by volume
Production year 26,000 bottles
Matching Game, grilled meat and aged cheeses, here it is: perfect during meals, and also ideal for warming up after dinner.
On sale Price Domini Veneti Amarone della Valpolicella Classico Vigneti Jago 2015 € 28.60  Without VAT

Negrar - Domini Veneti

The mission of the Cantina Valpolicella Negrar is still now to increase the value of itsmembers activity,producing excellent wines and promoting culture and knowledge of viticulture and oenology. Today the company advises and coordinate the activity ...
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