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Domaine de la Vougeraie Gevrey Chambertin La Justice 2014

Domaine de la Vougeraie Gevrey Chambertin La Justice 2014

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0,75 l  -  13.00% by vol.
Domaine De La Vougeraie
Gevrey-Chambertin, a king among wines, can only bend its knee before an emperor. Napoleon accepted this homage and remained faithful to it. The Count of Las Cases, in his Mémorial de Sainte-Hélène, noted that “For fifteen years the Emperor constantly drank the same wine, which he liked and which we believed was good for him”.
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Serving temperature:
16 - 18°C.
Decanting time:
1 hours
Over 25 years
Food matching:
Name Domaine de la Vougeraie Gevrey Chambertin La Justice 2014
Wine type Red organic still
Year 2014
Format 0,75 l Standard
Region Bourgogne
Grapes 100% Pinot Nero
History At the foot of the Combe de Lavaux, a cool, deep coomb cut into the hillside as if with a sickle, Gevrey-Chambertin is an enthralling overture to the Symphony of the Grands Crus. The air contains hints of all the themes played by the Pinot Noir down to Santenay, some majestic, others more subtle.
Location Our Gevrey-Chambertin is assembled from several parcels which combine harmoniously. To the east of the village’s land lies La Justice, an ancient climat which, as wine critic Jacky Rigaux so rightly points out, lies on the centreline of the cone containing geological material which has fallen from the coomb over the millennia. Part of this cuvée comes from a neighbouring climat, Craite-Paille.
Composition of the land The mineral fraction is particularly varied, with a mixture of pure silt, clayey silt and deep clay. The bottom of the parcel is slightly calcareous, the top not at all. GEST compost.
System Guyot
Plants n. x hectare 10.000
Yield x hectare 43,91 hl
Vinification Harvested grapes, untrimmed and gravity fed. Without yeasting or enzyming. Cold pre-fermentation maceration (12-15 ° C) for 5 days. Total maceration: 25 days of vatting A pigeage per day until half-fermentation then a light winding per day until the end of the vatting. Pressing with the vertical press.
Aging Duration: 13 months Type: in barrels. Percentage of new oak: 35% Warm and slow heating. Origin of woods: Nevers, Tronçais and Allier. No gluing, light filtration.
Alcohol 13.00% by volume
Production year 4,200 bottles

Domaine De La Vougeraie

From this winery:
The Domaine de La Vougeraie was created in 1999, but its history goes back to 1964 and the family’s first vines, “Les Evocelles” at the north of Gevrey-Chambertin.


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