Soil composition |
Clayey and siliceous clay with flint on tuffeau (limestone). |
Vinification |
1 month in vat for alcoholic fermentation, breaking the cap, systematic blending of free run wine with press wine, natural malolactic fermentation in recent barrels. |
Ageing |
12-18 months in oak barrels. |
On offer |
Price Domaine De Bellivière Coteaux du Loir Rouge-Gorge 2020 € 28.60
ex VAT
|