||White sparkling classic method
||100% Chardonnay grapes, selected and harvested by hand only from the best grapes of our high hill vineyards.
||After harvest follows a very soft pressing. The must undergoes a static clarification, then Alcoholic fermentation takes place at controlled temperature (13-14 ° C) in steel tanks. The second fermentation occurs in the bottle according to the Classic Method to obtain fine and persistent perlage.
||Traditional riddling and disgorgement of pupitres à la glace , then follows a couple of months for perfect aging in bottle,
||We advise first and second dishes of fish and or lean meats, fresh cheeses.
||Price Colombo Cascina Pastori Spumante Chardonnay 48 mesi € 17.60