||White organic classic method sparkling wine pas dosé
||35% Sauvignon, 50% Semillon, 15% Colombard
||Saint Ciers d'Abzac (France)
||Clay and silt plateau on clay with iron dross.
||Manual, in crates, to avoid any trituration or oxidation.
||The initial vinification is identical to the classic Crémant version, but there are some important differences: no addition of sulphite, no filtration, no sugar in the liqueur d'expédition.
||We recommend tasting as an aperitif. But thanks to its sugar-free dosage, it will delight the guests over a whole meal, in all lightness.
||Price Chateau Rioublanc Cremant De Bordeaux Brut Nature € 14.93