||Rosè sparkling classic method brut
||100% Lambrusco di Sorbara
||Our Rosé is obtained from a selection of the best Sorbara grapes entirely gathered in small cases (17 kg. max) by manual harvesting, then softly pressed. Then the must is submitted to clarification, followed by alcoholic fermentation into controlled temperature stainless steel tanks.
||After remaining at least 6 months inside the tanks for maturation process, the wine receives selected yeasts, prior to being bottled. The bottles are then stored horizontally in piles for the long re-fermentation process and maturation at ambient temperature constantly kept at 12 °C. The following steps are remuage, disgorgement and liqueur d’expédition addition.
||Price Cantina della Volta Lambrusco di Sorbara Brut Rosè Metodo Classico 2016 € 13.20