Rossa Sicily

Rossa Siciliy, a young and modern company founded by Giuseppe and Edoardo, was founded with the aim of enhancing the Sicilian territory and its most significant products: the red oranges of Sicily.

In fact, Rossa was born from the passion and boundless love for Sicily of two enthusiastic entrepreneurs and friends, who with enthusiasm ventured into a project with a Sicilian flavor.

Thanks to a catchy and fresh marketing, innovative packaging, but above all to its unmistakable aroma of red orange, which expresses Sicily and its wonderful citrus fruits in sip, the Amara Liquor immediately gathers numerous consents both in national and foreign fields.

The orange liqueur, Amara, comes to life in a short time, thanks to a traditional recipe revisited in a modern key, naturally based on red oranges from Sicily, grown on the slopes of Etna, near Catania.

The characteristic conformity of the surrounding territory, the rich soil and the strong thermal excursions allow the Sicilian citrus fruits to find the ideal place for their optimal development, reaching very high quality standards, like that of the Sicilian Red Oranges PGI, in the three cultivated varieties: Tarocco (the best known), Moro and Sanguinello.

Unique Sicilian bitterness, it contains the genuineness and the rural tradition, offering a craft liqueur with intense Mediterranean references and a strong character, in line with the values ​​of the land of origin.