Roberto Voerzio
Barolo Rocche dell'Annunziata 2018
Other years:
2019| Denomination | Barolo DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Aging | 24 months in barriques. |
| Year | 2018 |
| Biologic | Sì |
| Product name | Barolo Rocche dell'Annunziata 2018 |
| Region | Piedmont |
| Country | Italy |
| Other years | 2019 |
Description
Still red Barolo DOCG, 14% ABV, produced by Roberto Voerzio. 100% Nebbiolo, 0.75 L bottle, 2018 vintage. A Barolo made in La Morra, in the heart of the Langhe, from vineyards cultivated with the utmost respect for nature. The winery, family-run since 1986, practices manual fertilization with cow manure or humus, without the use of chemical fertilizers. Traditional vinification in steel tanks for approximately 20 days. Aged for 24 months in barriques.
Awards
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2018
94/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
Pairings
- Start up year: 1986
- Bottles produced: 60.000
- Hectares: 21
It was been lead by our Family from the beginning. All works in vineyard and winery are conducted in according to our experience. limited and to be able to taste a bottle of his wine is really a rare thing, a privilege for very few.
From over twenty years our vineards processed to respect of the nature. After each harvest it is carried out fertilization with cow manure or humus to the needs of each plant, looks the coulor of leaf and intesity of fourcefulness. Are not used the chimical fertilizers, herbeceds, anti-mold that interfiering to cycle. Read more
| Name | Voerzio Barolo Rocche dell'Annunziata 2018 |
|---|---|
| Type | Red green still |
| Denomination | Barolo DOCG |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Roberto Voerzio |
| Origin | Vineyard Rocks Torriglione Annunciation in the town of La Morra. |
| Climate | Altitude: 300 m. a.s.l. Exposure: South. |
| Plants per hectare | 4,000/5,000. |
| Yield per hectare | 2,400kg/h. |
| Wine making | Traditional, in stainless steel tanks for about 20 days |
| Aging | 24 months in barriques. |
| Year production | 6000 bottles |
| Allergens | Contains sulphites |