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Vallepicciola

Chianti Classico Riserva 2021

Red still

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Denomination DOCG Chianti Classico Riserva
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging Large barrels for approximately 18 months. 6 months' bottle ageing.
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Awards

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2021

    90

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    94

    /100

    One of the most prestigious wine guides in Italy.

  • 2021

    3

    One of the most prestigious wine guides in Italy.

  • 2021

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2021

    90

    /100

    Wine spectator is the most influential wine guide on the internet.

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Tasting notes

Profumo

Perfume

Notes of violets and ripe cherries.

Colore

Color

Brilliant ruby red colour.

Gusto

Taste

Soft, velvety tannins with good aftertaste persistence.

Serve at:

16 - 18 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Vallepicciola
From this winery
  • Start up year: 1996
  • Oenologist: Alessandro Cellai coadiuvato da Erasmo Mazzone
  • Bottles produced: 500.000
  • Hectares: 107
In the late 1990s, the Bolfo family decided to breathe new life into the ruins of an old monastery located in the picturesque countryside of Pievasciata, a picturesque village in the municipality of Castelnuovo Berardenga (Siena). And it is from the vineyards of this monastery, transformed with love and care into the prestigious 5-star Hotel Le Fontanelle, that the story of Vallepicciola begins.

In this 265-hectare property, where centuries-old woods intertwine with more than 4,000 olive trees, 107 hectares of excellent vines are skilfully cultivated, each with its own unique and precious history: Sangiovese, Pinot Noir, Merlot, Cabernet Sauvignon, Cabernet Franc and Chardonnay.
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Great with hors d'oeuvres and platters of fresh cured meats and cheeses, it also accompanies well with first courses of meat sauce and grilled meats.

Pasta
Meat
Game
Cheese
Pork
Cold cuts

Name Vallepicciola Chianti Classico Riserva 2021
Type Red still
Denomination Chianti Classico DOCG
Vintage 2021
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Vallepicciola
Origin Pievasciata, Castelnuovo Berardenga (SI)
Climate Altitude: 380-440 m. a.s.l.
Soil composition Limestone and clay with presence of marl and alberese.
Cultivation system Spurred cordon and Guyot.
Plants per hectare 5000
Yield per hectare 65 q.
Harvest End of September / first ten days of October, grapes from all the estate's Sangiovese vineyards.
Wine making Alcoholic fermentation in temperature-controlled steel tanks; maceration in steel for about 15 days Malolactic fermentation in French oak barrels.
Aging Large barrels for approximately 18 months. 6 months' bottle ageing.
Allergens Contains sulphites