V8 Vineyards
V8 + Valdobbiadene Prosecco Superiore Extra Dry Piero
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Glera |
Description
From the hills of Valdobbiadene, the birthplace of Prosecco, which has conquered palates across the world, comes this refined sparkling wine with remarkable aromas and distinctive territorial connotation. 100% Glera grapes and careful vinification in line with the rules of the Venetian sparkling wine tradition.
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
A family of Prosecco, also from Valdobbiadene and Cartizze, which refers to the number 8 as a symbol of infinity, the reflection of the spirit in the created world and the immeasurable. A number that holds the 'secret' of immortality and has therefore been defined as the number of eternal youth.
The number represents the eight tenacious, stubborn and practical individuals strongly attached to this project's realisation. The number 8 also represents sunlight reaching the earth, the vine, and its clusters. To this, the symbol 'plus' stands for the care, attention and energy used to pursue total quality and to make this beautiful idea known to the world. Read more
| Name | V8 + Valdobbiadene Prosecco Superiore Extra Dry Piero |
|---|---|
| Type | White charmat method sparkling wine extra dry |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | V8 Vineyards |
| Origin | Village of Loncon, Town of Annone Veneto (Venice). |
| Soil composition | Hilly, not very deep. |
| Wine making | After harvesting, the grapes are crushed and undergo soft pressing. Once obtained, the must is fermented in steel tanks at a controlled temperature, so as to preserve the aromas infused by the particular microclimate of Valdobbiadene into the grapes. The sparkling cycle occurs in steel autoclaves for about 35 days. |
| Total acidity | 5.7 gr/L |
| Allergens | Contains sulphites |
