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Teruzzi & Puthod

Vernaccia di San Gimignano Isola Bianca 2024

White green still

Organic and sustainable
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Denomination Vernaccia di San Gimignano DOCG
Size 0,75 l
Alcohol content 12.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Vernaccia di San Gimignano
Year 2024
Biologic
Product name Vernaccia di San Gimignano Isola Bianca 2024
Color Straw-yellow with greenish reflections, limpid, brilliant.
Perfume Intense and persistent bouquet with hints of mineral and fruity notes and a slight green hint.
Taste Strong but not aggressive flavour with a good balance of structure, freshness and persistence and an almond aftertaste.
History Vernaccia di San Gimignano is a vine with a centuries-old history: its name seems to derive from the Latin word 'vernaculus' meaning 'of the place, local'. In 1966 it was the first Italian white wine to be awarded the Denominazione di Origine Controllata and in 1993 it obtained the Denominazione di Origine Controllata e Garantita.
Pairings Outstanding as an aperitif or as a partner for dry cheeses, fish, carpaccio or white meats. A superb wine to serve with Japanese sushi cuisine.
Region Tuscany
Country Italy
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Description

Still white wine made from Vernaccia di San Gimignano DOCG, 12.5% ABV, produced by Teruzzi & Puthod. 100% Vernaccia di San Gimignano, 2024 vintage. A wine that embodies the history of a centuries-old grape variety, whose name derives from the Latin "vernaculus," meaning "of the place." In 1966, it was the first Italian white wine to be awarded the Controlled Designation of Origin (DOC), and in 1993, it received the Controlled and Guaranteed Designation of Origin (DOC). Intense and persistent aromas with hints of mineral, fruity notes, and a subtle green note. Straw yellow in color with greenish reflections, clear and bright. The flavor is bold but not aggressive, with a good balance between structure, freshness, and persistence, and characterized by an almond aftertaste.

Details

Profumo

Perfume

Intense and persistent bouquet with hints of mineral and fruity notes and a slight green hint.

Colore

Color

Straw-yellow with greenish reflections, limpid, brilliant.

Gusto

Taste

Strong but not aggressive flavour with a good balance of structure, freshness and persistence and an almond aftertaste.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

Outstanding as an aperitif or as a partner for dry cheeses, fish, carpaccio or white meats. A superb wine to serve with Japanese sushi cuisine.

Starters
Fish
Cheese
Poultry
White fish
Sushi

Producer
Teruzzi & Puthod
From this winery
  • Start up year: 1974
  • Oenologist: Irene Leonzio e Giuseppe Caviola
  • Bottles produced: 600.000
  • Hectares: 96
Teruzzi is the contemporary enhancement of ancient Tuscan history and its centuries-old tradition. In 1974, Enrico Teruzzi, an engineer by profession but a winemaker by vocation, founded the winery with the help of his wife Carmen in the enchanting setting of San Gimignano. In 2016, Terra Moretti acquired the winery. Today, they continue Teruzzi’s path of innovation and tradition, leading the winery’s viticulture to achieve important goals while respecting sustainability. Read more

Name Teruzzi Vernaccia di San Gimignano Isola Bianca 2024
Type White green still
Denomination Vernaccia di San Gimignano DOCG
Vintage 2024
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Vernaccia di San Gimignano
Country Italy
Region Tuscany
Vendor Teruzzi & Puthod
Story Vernaccia di San Gimignano is a vine with a centuries-old history: its name seems to derive from the Latin word 'vernaculus' meaning 'of the place, local'. In 1966 it was the first Italian white wine to be awarded the Denominazione di Origine Controllata and in 1993 it obtained the Denominazione di Origine Controllata e Garantita.
Origin San Gimignano (SI)
Climate The climate is continental mitigated by Mediterranean influences with cold, rainy winters and hot summers.
Soil composition Clayey and sandy.
Harvest Mid-September to early October
Wine making Soft pressing of the grapes and temperature-controlled fermentation in stainless steel tanks with selected yeasts.
Allergens Contains sulphites