Tenute Bacana
Tenute Bacana Sangiovese Superiore 2023
Regular price
£15.00
Immediate availability
| Denomination | Romagna DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | Maturation in steel vats for 10 months. |
Description
Our Sangiovese Superiore comes from clay soil, from a vineyard of just one hectare and, like the Albana, was the first produced by our company.
Details
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Pork
Producer
Tenute Bacana
From this winery
Bacana was born from a project of the Poggi family, we are linked to the world of viticulture and we have been managing the vineyards with our own strength for several decades, this increases in us the desire to discover what our territory and our grapes can give us.
Our wines come from vineyards owned, about 10 hectares, born in Villa Vezzano, a small village that stands on the borders of the municipality of Brisighella.
Since 2020 we have been producing characteristic wines of Romagna, such as Albana, Sangiovese and Trebbiano. Read more
Our wines come from vineyards owned, about 10 hectares, born in Villa Vezzano, a small village that stands on the borders of the municipality of Brisighella.
Since 2020 we have been producing characteristic wines of Romagna, such as Albana, Sangiovese and Trebbiano. Read more
| Name | Tenute Bacana Sangiovese Superiore 2023 |
|---|---|
| Type | Red still |
| Denomination | Romagna DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Tenute Bacana |
| Origin | Brisighella (RA) |
| Soil composition | Clay soil. |
| Cultivation system | Guyot |
| Plants per hectare | 3300 |
| Wine making | Fermentation in red, Malolactic fermentation. |
| Aging | Maturation in steel vats for 10 months. |
| Allergens | Contains sulphites |