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Tenuta Bastonaca

Cerasuolo di Vittoria Classico 2020

Red organic still

Organic and sustainable
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Regular price £18.50
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Denomination DOCG Cerasuolo di Vittoria
Size 0,75 l
Alcohol content 13.5% by volume
Area Sicily (Italy)
Grape varieties 50% Frappato, 50% Nero d'Avola
Aging Steel for 6 months and in bottle for at least 6 months.
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Description

Still organic red wine from Cerasuolo di Vittoria DOCG, Sicily, 13.5% ABV, produced by Tenuta Bastonaca. Blend: 50% Frappato, 50% Nero d'Avola. 0.75L bottle, 2020 vintage. A wine born in the heart of Cerasuolo di Vittoria, from a young and modern winery rooted in tradition. Hints of small red fruits, morello cherry and plum, blend into an intense bouquet. Intense and brilliant cherry red color. On the palate, it is warm, elegant, and very persistent, with soft tannins that invite a second sip.

Awards

  • 2020

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2020

    3

    Italian Sommelier Association (AIS) guide

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Tasting notes

Profumo

Perfume

Hints of small red fruits, morello cherry and plum.

Colore

Color

Intense, bright cherry red.

Gusto

Taste

Warm, elegant and very persistent, with soft tannins.

Serve at:

16 - 18 °C

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Tenuta Bastonaca
From this winery
  • Start up year: 2007
  • Oenologist: Alessandro Benedetto
  • Bottles produced: 60.000
  • Hectares: 18
Our winery takes its name from “Contrada Bastonaca”, a district which has always been considered the heart of the production of Cerasuolo di Vittoria, Frappato and Nero d’Avola. In this land, full of wine stories, you will nd our young and modern winery whose roots are deeply embedded in the local wine-making tradition.

The winery is located inside an ancient millstone of the Eighteenth century, where you get the sensation of being welcomed by the unmistakeable fragrant aroma of freshly pressed grapes and boiling must. All around, spread over an area of 15 hectares, head-trained bush vines renew a glorious past, but at the same time, look towards a promising future.

A thousand ancient olive trees of the rare variety Carolea, with their silver-green foliage fully exalt the extraordinary chromatic shades of our vineyards. We grow with love Frappato and Nero d’Avola, Grenache and Tannat, combining tradition and innovation, driven by great passion and curiosity.

Our vineyards are cultivated in conversion to organic farming, by hand, with sweat and toil, in a vision of natural farming. We do not irrigate the soil so to ensure that each grape can keep inside itself the warmth of the land and its wonderful sunshine, elements that make our wine and our Sud unique.
Read more

Savory red meat, baked lamb, aged cheese and game.

Meat
Cheese
Matured cheese
Pork

Name Tenuta Bastonaca Cerasuolo di Vittoria Classico 2020
Type Red organic still
Denomination Cerasuolo di Vittoria DOCG
Vintage 2020
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 50% Frappato, 50% Nero d'Avola
Country Italy
Region Sicily
Vendor Tenuta Bastonaca
Origin Contrada Bastonaca, Vittoria (RG) South-Eastern Sicily
Climate Altitude. 230 m. a.s.l.
Soil composition Red soil, medium consistency, from sub-Apennine sands of Pliocene origin of calcareous nature.
Cultivation system Sapling, sized 1.20 x 1.20.
Plants per hectare 7000
Yield per hectare 70 q.
Harvest Manual bunch selection, early October, hand-picked using small crates.
Wine making Destemming followed by 12 days on the skins; after racking, malolactic fermentation in steel tanks.
Aging Steel for 6 months and in bottle for at least 6 months.
Allergens Contains sulphites