Cuvee Blanc de Blancs Perlae Naonis Red Edition Brut Millesimato 2023

Description

Charmat method brut sparkling wine, 11.5% ABV, produced by San Simone in Friuli-Venezia Giulia. Cuvée Blanc de Blancs Perlae Naonis Red Edition Brut Millesimato 2023, made with Chardonnay and Glera grapes. 0.75 L bottle. A tribute to the Friulian sparkling wine tradition, with a touch of originality provided by the "Red Edition". Secondary fermentation in an autoclave for approximately 30 days at a constant temperature between 16 and 8°C. Fine, delicate, creamy perlage. It has a complex, intensely fruity aroma with notes of apple and white peach, with a pleasant hint of glazed almond on the aftertaste. Straw yellow with greenish reflections. Fresh and lively, moderately alcoholic, with freshness and vivacity, a soft savory flavor, and lively acidity.

Details

Perlage

Fine, delicate, creamy.

Perfume

It has a complexity of intensely fruity aromas with notes of apple and white-fleshed peach, with a pleasant hint of glazed almond in the aftertaste.

Color

Straw yellow with greenish reflections.

Taste

Fresh and lively, moderately alcoholic, endowed with freshness and vivacity, a soft savouriness and lively acidity.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Producer

Producer

San Simone

From this winery

• Start up year: 1915
• Oenologist: Antonio Brait, Antonio Brisotto
• Bottles produced: 900.000
• Hectares: 65

San Simone was founded in Friuli by a family that has always believed in the extraordinary enological potential of its land and has more than hundred years of experience in wine-making. A family, four generations: a story full of dynamic and resolute characters. These were the talents of our great-grandfather and founder Gino Brisotto, who at the beginning of the last century with our great grandmother Olga, gave the first decisive impulse to the activity later followed by our grandparents, Antonio and Angela with perseverance and confidence to strengthened it.

Later on handed over to our parents, Gino and Liviana convinced that to grow and improve we must always be open to change, which gave birth to a new production project: San Simone. An adventure that started from the historical Brisotto cellars, in Prata and later shifted to the new premises in Porcia, where the company accelerated its pace on the road to quality. This project aims to handle with care even a minimum detail, from the vineyard to the bottle.

At the Concours Mondial Bruxelles, our Prosecco Doc Brut Millesimato Perlae Naonis 2021 was awarded the Gold Medal. Read more

Friuli-Venezia Giulia

Technical Sheet

Name	San Simone Cuvee Blanc de Blancs Perlae Naonis Red Edition Brut Millesimato 2023
Type	White charmat method sparkling wine brut
Denomination	VSQ
Vintage	2023
Size	0,75 l
Alcohol content	11.5% by volume
Grape varieties	Chardonnay, Glera
Country	Italy
Region	Friuli-Venezia Giulia
Vendor	San Simone
Origin	In the westernmost part of Friuli and in the centre of the Prosecco DOC area, in the municipalities of Pasiano and Porcia
Soil composition	Alluvial soil, rich in limestone, sandy and clayey.
Cultivation system	Double Guyot.
Plants per hectare	3500
Yield per hectare	100 q.
Harvest	I-III week of September
Fermentation temperature	16 8 °C
Wine making	Destemming, soft pressing, racking, decanting and fermentation in stainless steel for 8 0 days at controlled temperature (16 8 °C), resting in stainless steel while waiting for the mousse to set.
Aging	Re-fermentation in autoclaves for about 30 days at a constant temperature of 16 8 °C, until a pressure of 6 bars is reached; the mass is then cooled to stop fermentation and subsequently kept at a controlled temperature of 8 0 °C for at least 3 months, so as to favour natural ageing in contact with the yeasts. At the end of this phase, the wine is filtered and isobaric bottled.
Allergens	Contains sulphites