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Ruggeri

Ruggeri Valdobbiadene Prosecco Superiore Salter Extra Brut

White charmat method sparkling wine extra brut

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Regular price £14.00
Regular price £14.00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
£168.00

12 bottles

£84.00

6 bottles

£42.00

3 bottles

Immediate availability
Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.5% by volume
Area Veneto (Italy)
Grape varieties 100% Glera
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Awards

  • 4

    Italian Sommelier Association (AIS) guide

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Perlage

Perlage

Compact, soft foam and a fine, generous and persistent perlage.

Perfume

Perfume

The bouquet is at first floral before giving way to a broad fruity aroma of crunchy green apple and Williams pears.

Color

Color

Straw yellow with bright greenish highlights.

Taste

Taste

The flavour is dry, fresh, delicate, agile, spirited and balanced, with a long finish.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Producer
Ruggeri
From this winery
  • Start up year: 1950
  • Oenologist: Fabio Roversi
  • Bottles produced: 1.600.000
  • Hectares: 32
Respect for the terroir, for people and a responsible approach to the future – these are the values ??of Ruggeri, a winery founded in 1950 in Valdobbiadene that has always created innovation with research and development projects.
Ruggeri’s Prosecco Superiore D.O.C.G. are in fact born from fine grapes harvested in the splendid hills of Valdobbiadene, which UNESCO has declared a World Heritage Site, and within it, of Cartizze, a unique Cru of only 107 hectares renowned for its landscape and its ‘heroic’ traditions handed down for generations. It is precisely here that Ruggeri has become a true point of reference: thanks to the contribution of numerous historical suppliers, Ruggeri presses – of all the grapes produced in Cartizze – the highest percentage vinified by a single company.
Thanks to the refinement of the wines on the lees for periods well over 3 months and to a particular maturation in the bottle, Ruggeri takes Prosecco Superiore well beyond the definition of “young wine”. The winery was the first company to create a Valdobbiadene Prosecco Superiore D.O.C.G. produced only and exclusively with grapes from century-old vines, carefully selected by agronomists.
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Ideal as an aperitif and throughout the meal. This wine goes particularly well with fish-based dishes, delicate vegetable dishes and white meats. Simply wonderful with tempura.

Starters
Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian
Fried fish

Name Ruggeri Valdobbiadene Prosecco Superiore Salter Extra Brut
Type White charmat method sparkling wine extra brut
Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.5% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Vendor Ruggeri
Origin The most highly-prized zones of the D.O.C.G. area in the Valdobbiadene – Conegliano hills
Harvest September.
Wine making Off the skins at a controlled temperature of 16 °C. Slow second refermentation in large sealed vats at 14 5 °C.
Residual sugar 4.5 gr/L
Allergens Contains sulphites