Prunotto
Barolo Cerretta 2020
| Denomination | Barolo DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Aging | The wine is then aged in oak barrels of different capacities for at least 18 months. |
| Year | 2020 |
| Product name | Barolo Cerretta 2020 |
| Color | Bright, ruby red with garnet reflections. |
| Perfume | Elegant with floral sensations of rose and violet. |
| Taste | Intense with sweet and silky tannins alongside a long and harmonious finish. |
| History | Barolo Cerretta comes from the splendid vineyard in the Serralunga area. It is a historical wine produced for the first time in the 2017 vintage. The heterogeneous exposure of the vineyards and the traditional refinement in large barrels enhance the balance and complexity of Nebbiolo. |
| Region | Piedmont |
| Country | Italy |
Description
Still red Barolo DOCG, 14.5% ABV, produced by Prunotto. 100% Nebbiolo, 2020 vintage. A Barolo made from the splendid Cerretta vineyard in the Serralunga area. Upon arrival at the winery, the selected grapes were destemmed and pressed. Maceration lasted approximately 80 days at a maximum temperature of 30°C. Malolactic fermentation was completed before the end of winter. The wine then aged in oak barrels of varying capacities for at least 18 months. Ruby in color with garnet highlights, it is bright and lively. The nose is elegant, characterized by floral notes of rose and violet. The palate is intense, with sweet and silky tannins. The finish is long and harmonious.
Awards
-
2020
96/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
Details
Perfume
Color
Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1904
- Oenologist: Gianluca Torrengo
- Bottles produced: 1.116.400
- Hectares: 70
The Antinori family, charmed by such rich natural beauty, unique vineyards and soils, decided to invest time and energy in this terroir confident that their efforts would make Prunotto what it is today, one of the most important winemaking estates in the Piedmont region. Read more
| Name | Prunotto Barolo Cerretta 2020 |
|---|---|
| Type | Red still |
| Denomination | Barolo DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Prunotto |
| Story | Barolo Cerretta comes from the splendid vineyard in the Serralunga area. It is a historical wine produced for the first time in the 2017 vintage. The heterogeneous exposure of the vineyards and the traditional refinement in large barrels enhance the balance and complexity of Nebbiolo. |
| Origin | Alba (Cuneo) |
| Fermentation temperature | 30 °C (max) |
| Wine making | After harvesting, the selected grapes are destemmed and crushed. Maceration lasts for about 8 0 days at a maximum temperature of 30°C. Malolactic fermentation is completed before the end of winter. |
| Aging | The wine is then aged in oak barrels of different capacities for at least 18 months. |
| Allergens | Contains sulphites |