Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1997
- Oenologist: Marco Lamastra
- Bottles produced: 120.000
- Hectares: 35
The 15 acres (six hectares) of vineyards began to produce grapes for a Morellino di Scansano and the new cellar was built. In 2001 the property was enlarged with the acquisition of another farm, located in Baccinello, a hillside zone in the township of Scansano. New vineyards were added to the older but prestigious existing ones, and today the winery owns over 50 acres (21 hectares) of vineyards all in the Morellino di Scansano appellation. Read more


Name | Poggio Argentiera Morellino Scansano Bellamarsilia 2023 |
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Type | Red still |
Denomination | Morellino di Scansano DOCG |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | PoggioargentierA |
Origin | Grosseto (GR) |
Climate | Altitude: 350 m. a.s.l. |
Soil composition | Vineyards in Baccinello area, soils rich in pebbles of alluvial origin and a prevalence of calcareous clays in the soil. Vineyards in Alberese area: At sea level with a prevalence of sand and loam in the soil. |
Cultivation system | Cordon Spur |
Plants per hectare | 5600 vines per hectare |
Harvest | Manually in 20-kg cases. |
Wine making | Approximately two weeks of contact between must and skins, both fermentation and aging in temperature-controlled stainless steel tanks in order to obtain a good extraction of both color and structuring elements, a brilliant color and both aromas and avors of high quality. |
Allergens | Contains sulphites |