• Philipponnat Champagne 1er Cru 1522 Rosè Extra Brut 2015
  • Philipponnat Champagne 1er Cru 1522 Rosè Extra Brut 2015
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Philipponnat

Philipponnat

Champagne Premier Cru 1522 Rosé Extra Brut 2015

White classic method sparkling wine extra brut

  • Philipponnat Champagne 1er Cru 1522 Rosè Extra Brut 2015
  • Philipponnat Champagne 1er Cru 1522 Rosè Extra Brut 2015
1 2
Show more
Philipponnat
£146.00
£146.00
Sale Sold out
Immediate availability Last 1 bottles remaining
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties 77% Pinot Nero, 23% Chardonnay
Aging Maturation on lees for eight years, which, while still offering the indispensable great freshness of a rosé, already reveals its benefits.
Year 2015
Product name Champagne Premier Cru 1522 Rosé Extra Brut 2015
Color Pink with auburn highlights.
Perfume A spicy nose with hints of Espelette chilli peppers, accompanied by notes of Kirsch schnapps and stone fruit aromas.
Taste A fleshy mouthfeel, marked by aromas of peach, strawberries in syrup and cream. A beautiful final freshness, typical of the vintage.
Pairings Enhances slow-cooked lamb, seafood and in particular shellfish thanks to its fruity and mineral character. An ideal accompaniment to strawberries and raspberries served as a dessert.
Region Champagne region
Country France
View full details

Description

Classic Method Extra Brut Champagne, produced by Philipponnat. 2015 vintage. A Champagne excellence, a Premier Cru 1522 Rosé Extra Brut that enchants with its refinement and complexity. A portion of the wine (approximately 50%) is fermented in wood without malolactic fermentation, preserving all its freshness and allowing it to acquire greater complexity. Aged on lees for eight years, it still offers the essential freshness of a rosé, while already revealing its benefits. Fine, lively bubbles. A spicy nose with hints of Espelette pepper, combined with notes of Kirsch brandy and stone fruit aromas. A rosé with coppery highlights. A full-bodied palate, marked by aromas of peach, strawberries in syrup, and cream. A lovely freshness finish, typical of this vintage.

Details

Perlage

Perlage

Fine and lively bubbles.

Profumo

Perfume

A spicy nose with hints of Espelette chilli peppers, accompanied by notes of Kirsch schnapps and stone fruit aromas.

Colore

Color

Pink with auburn highlights.

Gusto

Taste

A fleshy mouthfeel, marked by aromas of peach, strawberries in syrup and cream. A beautiful final freshness, typical of the vintage.

Serve at:

06 - 08 °C.

Longevity:

10 - 15 years

Charmat Method Sparkling Wines

Pairings

Enhances slow-cooked lamb, seafood and in particular shellfish thanks to its fruity and mineral character. An ideal accompaniment to strawberries and raspberries served as a dessert.

Starters
Fish
Shellfish
Cheese
Oily fish
White fish

Producer
Philipponnat
From this winery
  • Start up year: 1522
  • Bottles produced: 600.000
  • Hectares: 20
Apvril Le Philipponnat (the ‘Le’ was subsequently dropped during the French Revolution) was the earliest member of the family to settle in Champagne. Captain of a Swiss military unit from the canton of Fribourg, he joined the French military during the war between Francis I and Italy. He is known to have married Marie d’Ambonnay, through whom he owned vineyards in Mareuil and Ay. The House dates its establishment in the Champagne region from 1522. Apvril is mentioned as the owner of Ay on this date in the will of Dom Jean Royer, the last Regular Abbot of Hautvillers.

In 1696, Apvril’s descendants, who were often ‘Royal Mayors’ of Ay, registered the family coat of arms in the Armorial de France. Today, this same coat of arms adorns all the House’s bottles. ?The labels of Philipponnat, vineyard owners and wine merchants, were among the first to bear the signature of sparkling Champagnes as early as the mid-19th century. Read more
Production area: Champagne region
Champagne region
Philipponnat

Name Philipponnat Champagne 1er Cru 1522 Rosè Extra Brut 2015
Type White classic method sparkling wine extra brut
Denomination Champagne AOC
Vintage 2015
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 77% Pinot Nero, 23% Chardonnay
Country France
Region Champagne region
Vendor Philipponnat
Wine making Fermentation in wood of part of the wine (about 50%), without malolactic fermentation in order to preserve all its freshness and allow it to acquire greater complexity.
Aging Maturation on lees for eight years, which, while still offering the indispensable great freshness of a rosé, already reveals its benefits.
Allergens Contains sulphites