Paride Chiovini
Paride Chiovini Sizzano 2021
Regular price
£30.00
Immediate availability
| Denomination | Sizzano DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 60% Nebbiolo, 30% Vespolina, 10% Uva Rara |
| Aging | Maturation in steel for the first 4 months. in oak for 24 months. Bottling in the first months of the third year of aging (according to specifications). in bottle for three/four months. |
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Pasta
Meat
Game
Cheese
Matured cheese
Poultry
Pork
Producer
Paride Chiovini
From this winery
Today our company is a large family, in which new professionals meet, guided by a communal passion, where agricultural tradition and modernity come together for a common result: to produce wines that best express the "terroir" they belong to.
Our company is a point of reference of the DOC SIZZANO, produced according to the techniques established by the specification of the historic Doc. From the oenological point of view, Maurizio Forgia, a Piedmontese oenologist of great skill and experience, has been able to improve the quality of Paride Chiovini wines over the years through innovative research. The constant commitment of everyone is necessary for producing wines which reflect the values of Upper Piedmont. Read more
Our company is a point of reference of the DOC SIZZANO, produced according to the techniques established by the specification of the historic Doc. From the oenological point of view, Maurizio Forgia, a Piedmontese oenologist of great skill and experience, has been able to improve the quality of Paride Chiovini wines over the years through innovative research. The constant commitment of everyone is necessary for producing wines which reflect the values of Upper Piedmont. Read more
| Name | Paride Chiovini Sizzano 2021 |
|---|---|
| Type | Red still |
| Denomination | Sizzano DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 60% Nebbiolo, 30% Vespolina, 10% Uva Rara |
| Country | Italy |
| Region | Piedmont |
| Vendor | Paride Chiovini |
| Origin | Municipality of Sizzano, Vernazzole region, Mot Gilai and Valfrè vineyard |
| Climate | South-south/west exposure. |
| Soil composition | Soil Clay-Sandy acid. |
| Yield per hectare | 50 q. |
| Harvest | Hand-picked in crates in mid-October. |
| Wine making | Red vinification, maceration in steel tanks for 20-25 days at a controlled temperature with pumping over every 6 hours. Malolactic fermentation in steel in December/January. |
| Aging | Maturation in steel for the first 4 months. in oak for 24 months. Bottling in the first months of the third year of aging (according to specifications). in bottle for three/four months. |
| Allergens | Contains sulphites |