• Monte Rossa Franciacorta Cabochon Doppiozero Brut Nature 2018
  • Monte Rossa Franciacorta Cabochon Doppiozero Brut Nature 2018
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Monte Rossa Lombardy Franciacorta

Monte Rossa

Franciacorta Cabochon Doppiozero Brut Nature 2018

White brut

Most awarded
  • Monte Rossa Franciacorta Cabochon Doppiozero Brut Nature 2018
  • Monte Rossa Franciacorta Cabochon Doppiozero Brut Nature 2018
1 2
Show more
Monte Rossa Lombardy Franciacorta
£97.00
£97.00
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£291.00

3 bottles

Immediate availability Last 3 bottles remaining
Denomination Franciacorta DOCG
Size 0,75 l
Alcohol content 12.5% by volume
Area Lombardy (Italy)
Grape varieties 70% Chardonnay, 30% Pinot Nero
Aging Over 48 months.
Year 2018
Product name Franciacorta Cabochon Doppiozero Brut Nature 2018
Color Slightly golden yellow colour with greenish reflections.
Perfume Nose of bergamot, peach tobacco, with touches of chamomile and jasmine.
Taste Taut, crisp mouthfeel of great persistence, with floral-citrus return.
Pairings Ideal for fish dishes, cheese.
Region Lombardy
Country Italy
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Description

A Brut Nature, with no added sugar, made from grapes from the best crus in Franciacorta and aged for over 48 months. Its decisive and irrepressible character makes it a wine of great depth and intensity.

Awards

  • 2018

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2018

    3

    One of the most prestigious wine guides in Italy.

  • 2018

    4

    Italian Sommelier Association (AIS) guide

1 4

Details

Perlage

Perlage

The perlage is fine and persistent.

Profumo

Perfume

Nose of bergamot, peach tobacco, with touches of chamomile and jasmine.

Colore

Color

Slightly golden yellow colour with greenish reflections.

Gusto

Taste

Taut, crisp mouthfeel of great persistence, with floral-citrus return.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Ideal for fish dishes, cheese.

Starters
Fish
Shellfish
Cheese

Producer
Monte Rossa
From this winery
  • Start up year: 1972
  • Oenologist: Emanuele Rabotti
  • Bottles produced: 500.000
  • Hectares: 70
A long-established winery in Franciacorta where rural traditions merge harmonically with technology and where craftsmanship and a passionate search for excellence are carried out with never-daunting commitment and entrepreneurial spirit. It was in 1972 that businessman Paolo Rabotti, with the precious support of his wife Paola, undertook the task of wine-growing. An inspired far-seeing choice continued with enthusiasm and innovative spirit by their son Emanuele.

The history of Monte Rossa is starred by strategically winning decisions such as being first to abandon still wines to search for excellence in Franciacorta, or the determination to invest in technology, or again the continuous research and experimentation distinguishing this winery.

Today the Monte Rossa Company manages 70 hectars of vineyards. The different locations of cru on plots with different exposition contribute to increase the aromatic richness of grapes in such a way to make up very rich cuvée under the frame and complexity aspect. The Company production is 500.000 bottles approx. per year. Read more
Production area: Lombardy
Lombardy
Monte Rossa

Name Monte Rossa Franciacorta Cabochon Doppiozero Brut Nature 2018
Type White brut
Denomination Franciacorta DOCG
Vintage 2018
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 70% Chardonnay, 30% Pinot Nero
Country Italy
Region Lombardy
Vendor Monte Rossa
Origin Franciacorta Docg, Morainic Hills of Bornato, Brescia
Climate The Monte Rossa hill is part of the crown of hills south of Lake Iseo that mark the beginning of the subalpine zone and separate the lake from the Po valley. The vineyards are therefore in the area of the pass of air currents that develop due to thermal exchange between the plain and Lake Iseo.
Soil composition Glacial moraine.
Cultivation system Spurred cordon at 70 cm from the ground, Guyot.
Plants per hectare 5000
Yield per hectare 85 q. (maximum).
Harvest Selection of grapes in the vineyard with manual harvesting in boxes.
Wine making Soft pressing of the grapes with selection of the best part of the grapes for no more than 48% of the yield. cabochon1987.com Cantina Monte Rossa del Barco Production, offices & wine shop Via per Ospitaletto 131 Cazzago San Martino (BS) Each cru is vinified in purity. Fermentation in 250-litre oak barrels between September and February.
Aging Over 48 months.
Allergens Contains sulphites