Description
Extra Brut Classic Method sparkling wine from the Alta Langa, 12.5% ABV, produced by Matteo Correggia. Blend: 50% Chardonnay, 50% Pinot Noir. 2020 vintage, 0.75L bottle. An Alta Langa that celebrates the Piedmontese sparkling wine tradition, with a fine and persistent perlage. Aromas of bread crust and flowers precede a creamy and persistent finish, with a good acidity that makes it very gastronomic.
Tasting notes
Perlage
Perfume
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1985
- Oenologist: Luca Rostagno, Giovanni Correggia
- Bottles produced: 150.000
- Hectares: 19
All the wines by Matteo Correggia are the result of personal experience, and there is no room for fashion or doctrine. The concern has always persevered when the results have been good, but never stopping to dare or consider what could be done better. Wine making takes place in modern wine cellars, in stainless stell vats at controlled temperature, while ageing is done in the large rooms created under the hill where Marun first began, in contact with the fossil rich millennial marlstones, that give them the dampness and quitness necessary as the perfect compliment to the whole process in the vineyards and wine cellars. the barrels and casks are carefully selected for the wines they will host, and gradually replaced according to a twenty-years pratice geared to avoid olfactory impact from the wood. All wines are bottled on the premises, in dedicated areas, where a large warehouse for stocking the bottles underground is attacched. The bottles are also labeled here, in keeping with Matteo Correggia Concer tradition. They are decorated with paintings by Coco Cano depictiong the gentle slopes planted with vines and bathed by the roero's hot sun. Read more
| Name | Matteo Correggia Alta Langa Extra Brut Severina 2020 |
|---|---|
| Type | White classic method sparkling wine extra brut |
| Denomination | Alta Langa DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 50% Chardonnay, 50% Pinot Nero |
| Country | Italy |
| Region | Piedmont |
| Vendor | Matteo Correggia |
| Origin | Municipality of Benevello |
| Climate | Altitude: 650 m. a.s.l. |
| Cultivation system | Counterbalance |
| Plants per hectare | 4800-5000 |
| Harvest | Manual at the end of August |
| Wine making | Soft pressing and fermentation in temperature-controlled steel tanks. In late spring, the wine is bottled where the mousse takes place. |
| Aging | About 36 months on the lees. |
| Allergens | Contains sulphites |

