Laherte Freres
Champagne Rosè de Saignee Extra Brut Les Beaudiers
| Denomination | AOC Champagne Rosè Extra Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Pinot Meunier |
| Aging | Ageing on fine lees. |
Description
Champagne Rosé de Saignee Extra Brut, traditional method, produced by Laherte Fréres in the Champagne region. 12.5% ABV, 100% Pinot Meunier. 0.75L bottle. A remarkably expressive rosé, medium pomegranate-crimson in color, from a small family estate founded in 1889. It offers surprising depth, density, and richness—essentially everything a Saigneé Rosé should. Flavors of watermelon, strawberries, and rose petals appear on the nose. Vibrant red fruits linger on the finish.
Awards
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91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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95/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Tasting notes
Perfume
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1889
- Bottles produced: 70.000
- Hectares: 10
The Laherte brothers' vineyards extend over three typical Champagne locations: Épernay, Côte des Blancs, and Vallée de la Marne; a total of 10 historic crus. The cultivation philosophy involves absolute respect for traditions and a preference for natural methods in place of chemical products: use of plant compounds to increase the defensive capacity of the vines, non-invasive pruning that maintains developed foliage in height, organisation of work and treatments according to the most auspicious days. The production process involves separate vinifications for each Cru to make the most of micro-climatic variations, followed by a work of selection and combination of the wines produced to create a harmonious, elegant and fruity Champagne. Fermentation is slow and spontaneous; one or two racking takes place before bottling.
The Champagnes of the Laherte brothers are brilliantly clean, crisp and genuine wines, resulting from cultivation and production processes based on unconventional and sustainable systems. They are elegant and refined wines that evoke the flavour of the grapes and soils from which they originated. All the products in the range are of high quality and capable of impressing even the most discerning palates, where the bubbles explode, giving that wide variety of aromas and flavours that only the best Champagnes can provide. Read more
| Name | Laherte Freres Champagne Rosè de Saignee Extra Brut Les Beaudiers |
|---|---|
| Type | Rosé classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Meunier |
| Country | France |
| Region | Champagne region |
| Vendor | Laherte Freres |
| Soil composition | Clayey-siliceous soil with flint and limestone. |
| Harvest | ed at full maturity with careful selection. |
| Wine making | Destemming and maceration for 12 4 hours. Alcoholic fermentation with natural yeasts in barrels. No malolactic fermentation. |
| Aging | Ageing on fine lees. |
| Allergens | Contains sulphites |