Description
Still organic white wine, 0.75 l, produced by Haderburg in Trentino-Alto Adige, 2024 vintage. A Pinot Grigio distinguished by a broad, complex, and fresh bouquet. Elegant fruity notes of pear and quince blend with floral scents of hawthorn and jasmine, enriched with nuances of vanilla and coconut. A wine that promises a unique sensory experience.
Tasting notes
Perfume
Color
Taste
Serve at:
08 - 10 °C
Longevity:
03 - 05 years
- Start up year: 1976
- Bottles produced: 100.000
- Hectares: 12
In the mid-1970s, we made the daring transformation from being a fruit-growing farm concerned only with the production and sale of grapes and apples to a winery which processes its own grapes. Since that turning point, our enthusiasm for good wines and champagnes has set the tone for the work in the vineyards and in the wine cellar. Read more
| Name | Haderburg Salurn Pfatten Pinot Grigio 2024 |
|---|---|
| Type | White organic still |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Grigio |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Haderburg |
| Origin | Vineyard Pfatten, Town of Salurn (Bolzano/Bozen). |
| Climate | Altitude: 210-230 m. a.s.l. |
| Soil composition | Sandy loam, deep, fertile, with good drainage. |
| Cultivation system | Double trellised "pergola" system. |
| Yield per hectare | 5,000 kg/hectare. |
| Harvest | Early September. |
| Wine making | Classic white vinification with alcoholic fermentation is carried out 2/3 in steel containers and 1/3 in new, first-passage barriques. |
| Aging | In contact with the own lees for 6 months. |
| Total acidity | 5.2 gr/L |
| Residual sugar | 0.9 gr/L |
| Allergens | Contains sulphites |

