Tenuta Guado al Tasso (Antinori)
Guado al Tasso Bolgheri Rosato Scalabrone 2024
Other years:
2023| Denomination | Bolgheri DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 40% Cabernet Sauvignon, 30% Merlot, 30% Syrah |
| Other years | 2023 |
Description
The wine takes its name from the bandit known as “Scalabrone” who lived in the area in the early 19th century, a sort of local Robin Hood who preyed on ships in the Bolgheri port-canal.
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
- Start up year: 1934
- Oenologist: Marco Ferrarese
- Bottles produced: 1.565.000
- Hectares: 320
Bolgheri, a prestigious, small DOC in which Guado al Tasso is located, has been famous for rosé wines since the 1970s: for these, as well as for white wines, it received Denominazione di Origine Controllata status in 1984, later extended to reds in 1994. However, the area is now known and respected mainly for its exceptional reds, the so-called 'Super Tuscans'. Read more
| Name | Guado al Tasso Bolgheri Rosato Scalabrone 2024 |
|---|---|
| Type | Rosé still |
| Denomination | Bolgheri DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 40% Cabernet Sauvignon, 30% Merlot, 30% Syrah |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta Guado al Tasso (Antinori) |
| Origin | Bolgheri (LI) |
| Harvest | Picking began on August 21st with the Merlot grapes and terminated at the end of August with the Syrah and Caberent Sauvignon |
| Fermentation temperature | 16 °C |
| Wine making | The 3 grape varieties - Cabernet Sauvignon, Merlot e Syrah – were picked and fermented separately. The grapes were delicately destemmed, given a soft pressing, and then sent to the press for a brief low temperature period of skin contact, approximately three to five hours, to obtain a must rich in aromatic precursors. After pressing, the must went into stainless steel fermentation tanks where it was fermented at a temperature 16° C. |
| Allergens | Contains sulphites |
