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Gaierhof

Gaierhof Teroldego Rotaliano Superiore Riserva 2018

Red green still

Organic and sustainable
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Regular price £24.00
Regular price £24.00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
£288.00

12 bottles

£144.00

6 bottles

£72.00

3 bottles

Immediate availability
Denomination Teroldengo Rotaliano DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Teroldego
Aging In wood for 2 years, after blending and subsequent decanting into steel, filtering and bottling take place, followed by a further 12 months ageing in the bottle.
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Awards

  • 2018

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2018

    4

    Italian Sommelier Association (AIS) guide

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Perfume

Perfume

A frank bouquet with an accent of red fruits, raspberry jam and wild blackberry. Recognisable menthol and sweet spice notes due to long ageing in wood.

Color

Color

Red with garnet reflections.

Taste

Taste

The palate offers lively acidity on a balanced tannicity that gives the wine body, structure, elegance and persistence.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Gaierhof
From this winery
  • Start up year: 1976
  • Oenologist: Goffredo Pasolli
  • Bottles produced: 500.000
  • Hectares: 150
“Négociant of grapes” is Gaierhof’s philosophy since the establishment of the company. The Togn family has forged a privileged relationship with local winegrowers, who provide Gaierhof with the best grapes production after decades of a relationship based on mutual trust. Read more

Ideal with venison chops cooked at a low temperature.

Meat
Cheese
Matured cheese
Pork

Name Gaierhof Teroldego Rotaliano Superiore Riserva 2018
Type Red green still
Denomination Teroldengo Rotaliano DOC
Vintage 2018
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Teroldego
Country Italy
Region Trentino Alto Adige
Vendor Gaierhof
Origin Piana Rotaliana, San Marco (Mezzocorona) and Morei (Mezzolombardo)
Yield per hectare 80 q.
Harvest End of September, manual with selection of the bunches. The grapes are harvested when fully ripe thanks to the perfect vegetative-productive balance achieved by the vineyard over the years.
Wine making Fermentation takes place in steel at a controlled temperature with maceration for 14 days. This is followed by racking, a short stay in steel and passage into barriques and tonneaux, where malolactic fermentation takes place.
Aging In wood for 2 years, after blending and subsequent decanting into steel, filtering and bottling take place, followed by a further 12 months ageing in the bottle.
Allergens Contains sulphites