Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1994
- Oenologist: Dennis Verdecchia, Francesco De Santis
- Bottles produced: 10.000.000
- Hectares: 16
In the beautiful terroir, our winegrowers have developed production criteria with a low environmental impact, knowing that nature pays back love and respect with gifts of rare quality. This is why the fruits of this land grow well and age even better, Read more


Name | Fantini Collection Limited Release 20 Edizione |
---|---|
Type | Red green still |
Denomination | VdT |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | Malvasia Nera, Montepulciano, Negro Amaro, Primitivo, Sangiovese |
Country | Italy |
Region | Abruzzo |
Vendor | Fantini |
Origin | Colonnella, Ortona, Sava, San Manzano |
Climate | Altitude: 300 m. a.s.l. |
Wine making | Grapes were pressed and destemmed before maceration and fermentation which lasted 25 days. Malolactic fermentation took place in new oak barriques, of which 60% were American and the French. |
Aging | The wine ages for12 months in a special selection of oak chosen by our head winemaker Filippo Baccalaro directly in Bordeaux in the tonnellerie Seuin Moreau. |
Allergens | Contains sulphites |