Diebolt-Vallois
Champagne Blanc de Blancs Prestige Extra Brut
| Denomination | Champagne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Chardonnay |
| Aging | This is a blend of 3-year-old wines aged in oak barrels. These reserve wines bring richness, complexity and roundness. |
| Product name | Champagne Blanc de Blancs Prestige Extra Brut |
| Taste | Exceptional internal energy in the mouth. The finish, powerfully citric and very long, shows superb perfume and cut. |
| Pairings | Ideal for fish dishes, cheeses. |
| Region | Champagne region |
| Country | France |
Description
Extra Brut Classic Method Champagne, produced by Diebolt-Vallois in the Champagne region. 100% Chardonnay. 0.75L bottle. A Blanc de Blancs that celebrates the purity of Chardonnay, with unique elegance and refinement. The Diebolt-Vallois Champagne house is located in Cramant, a village in the Côte des Blancs, whose limestone soil makes it perfect for growing Chardonnay. Fermentation in thermostatically controlled tanks. Aged with a blend of three-year-old wines aged in oak barrels. On the palate, it explodes with energy, with a persistent, citrusy finish revealing a superb blend.
Awards
-
91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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93/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
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90/100
Wine spectator is the most influential wine guide on the internet.
Details
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1978
- Hectares: 13
Diebolt-Vallois champagnes are the progeny of a united family:
Jacques Diebolt and Nadia Vallois are helped by their two children, Arnaud and Isabelle, who are taking an ever increasingly active part in the running of the estate.
The Diebolt family has lived in Cramant since the end of the 19th century, and the Vallois family has been cultivating vines in Cuis since the 15th Century. Although Jacques Diebolt started working with his grandfather, it was not until 1978 that the estate underwent a sea-change with the extension of the estate and the construction first of all of cellars, and then a winery.
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| Name | Diebolt Vallois Champagne Blanc de Blancs Prestige Extra Brut |
|---|---|
| Type | White classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Champagne region |
| Vendor | Diebolt-Vallois |
| Climate | Exposure: East-South-East. |
| Soil composition | The soil is a thin layer of earth on a chalk base. |
| Wine making | Fermentation in thermostatically controlled tanks. |
| Aging | This is a blend of 3-year-old wines aged in oak barrels. These reserve wines bring richness, complexity and roundness. |
| Allergens | Contains sulphites |