• Cotarella Ferentano 2021
  • Cotarella Ferentano 2021
1 2
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Famiglia Cotarella (Tenuta Montiano) Lazio

Famiglia Cotarella (Tenuta Montiano)

Cotarella Ferentano 2021

White still

Most awarded
  • Cotarella Ferentano 2021
  • Cotarella Ferentano 2021
1 2
Show more
Famiglia Cotarella (Tenuta Montiano) Lazio
£25.00
£25.00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out

Other years:

2020
£300.00

12 bottles

£150.00

6 bottles

£75.00

3 bottles

Immediate availability
Denomination Lazio IGT
Size 0,75 l
Alcohol content 12.5% by volume
Area Lazio (Italy)
Grape varieties 100% Roscetto
Aging In barriques for 4 months, then in bottles.
Other years 2020
View full details

Awards

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2021

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2021

    3

    One of the most prestigious wine guides in Italy.

1 3

Perfume

Perfume

It presents a rich range of olfactory sensations from banana to pineapple, from vegetal to vanilla scents.

Taste

Taste

The taste is assertive, rich, soft and full with an excellent long, lingering finish.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Producer
Famiglia Cotarella (Tenuta Montiano)
From this winery
  • Start up year: 1979
  • Oenologist: Riccardo Cotarella, Pier Paolo Chiasso
  • Bottles produced: 3.800.000
  • Hectares: 370
The company was founded in 1979 in an area between Lake Bolsena in Lazio and the city of Orvieto, a hilly area with similar climatic and soil characteristics which, as demonstrated by the long winemaking traditions of these places, is particularly suitable for viticulture. Thanks to the numerous investments made over the years, it has grown from a small family business into a successful business in a short time. Good production, with the absence of the new Ogrà, the result of a project on the Syrah in Alta Tuscia conducted in collaboration with Attilio Scienza. Read more
Production area: Lazio
Lazio
Famiglia Cotarella (Tenuta Montiano)

Fish
Shellfish
Cheese
Matured cheese

Name Cotarella Ferentano 2021
Type White still
Denomination Lazio IGT
Vintage 2021
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Roscetto
Country Italy
Region Lazio
Vendor Famiglia Cotarella (Tenuta Montiano)
Origin Montefiascone (VT)
Climate Altitude: 300 m. a.s.l.
Soil composition Crumbly, rich pebbles.
Cultivation system Spurred cordon
Plants per hectare 4,200 per Ha
Yield per hectare 6,000 Kg/h
Harvest Late September.
Fermentation temperature 13 5 °C
Wine making The selected grapes are exposed to cryomaceration which exalts the Roscetto varietal characteristics. The first step of the alcoholic fermentation is carried out in steel vats at a temperature of 13 5 °C. The second part of the alcoholic and malolactic fermentations takes place in barrique where the wine continues to evolve for 4 months.
Aging In barriques for 4 months, then in bottles.
Total acidity 5.4 gr/L
PH 3.45
Dry extract 28.5 gr/L
Allergens Contains sulphites