Gerardo Cesari
Cesari Lugana Cento Filari 2023
Regular price
£16.00
Last 2 bottles remaining
| Denomination | Lugana DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 95% Trebbiano di Soave, 5% Chardonnay |
Details
Perfume
Color
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
Starters
Fish
Shellfish
Cheese
White fish
Producer
Gerardo Cesari
From this winery
- Start up year: 1936
- Oenologist: Michele Gamba
- Bottles produced: 3.000.000
- Hectares: 140
Our company has two locations: one in Fumane and the other in Cavaion Veronese.
In the heart of Valpolicella, the Fumane winery, inaugurated in 2021, has a fruit cellar that holds over 55,000 crates of grapes, where slow resting enhances their quality.
Fermentation, bottling and ageing take place here in the exclusive Caveau Bosan, inaugurated in 2024, which preserves the historical heritage of Amarone Bosan.
Come and discover our tours, vertical tastings and guided visits for an authentic and engaging Cesari experience.
Our winery in Cavaion Veronese, inaugurated in 1997, is the heart of the ageing process for Ripasso and Amarone della Valpolicella wines.
Here, in the basement, the wines rest in the barrel cellar, cradled by oak barriques and tonneaux, developing their unique character. Inside the building, you will also find our Wineshop, where you can purchase our labels. Cesari wines are created to excite, enhancing the territory and making the classic contemporary, following a philosophy that accompanies every stage, from the vineyard to the bottle. Read more
In the heart of Valpolicella, the Fumane winery, inaugurated in 2021, has a fruit cellar that holds over 55,000 crates of grapes, where slow resting enhances their quality.
Fermentation, bottling and ageing take place here in the exclusive Caveau Bosan, inaugurated in 2024, which preserves the historical heritage of Amarone Bosan.
Come and discover our tours, vertical tastings and guided visits for an authentic and engaging Cesari experience.
Our winery in Cavaion Veronese, inaugurated in 1997, is the heart of the ageing process for Ripasso and Amarone della Valpolicella wines.
Here, in the basement, the wines rest in the barrel cellar, cradled by oak barriques and tonneaux, developing their unique character. Inside the building, you will also find our Wineshop, where you can purchase our labels. Cesari wines are created to excite, enhancing the territory and making the classic contemporary, following a philosophy that accompanies every stage, from the vineyard to the bottle. Read more
| Name | Cesari Lugana Cento Filari 2023 |
|---|---|
| Type | White green still |
| Denomination | Lugana DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 95% Trebbiano di Soave, 5% Chardonnay |
| Country | Italy |
| Region | Veneto |
| Vendor | Gerardo Cesari |
| Origin | Southern shore of Lake Garda in Peschiera del Garda and Pozzolengo |
| Soil composition | Clay-calcareous. |
| Cultivation system | Simple bow. |
| Plants per hectare | 4,100 |
| Wine making | Checkering of young shoots and thinning practices kept production down to 9,000kg/h. Approximately 20% of the grapes were left to ripen on the vine with the shoot cut to enhance structure and concentration. Vinification was carried out through soft pressing of the grapes and alcoholic fermentation at a controlled temperature of 18-20 °C |
| Total acidity | 5.7 gr/L |
| Residual sugar | 19.5 gr/L |
| Allergens | Contains sulphites |