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Casale del Giglio

Satrico 2024

White green still

Organic and sustainable

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Regular price £13.10
Regular price £13.10 £15.00
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£39.30

3 bottles

Immediate availability Last 4 bottles remaining
Denomination Lazio IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Lazio (Italy)
Grape varieties 40% Chardonnay, 40% Sauvignon, 20% Trebbiano
Aging After the usual racking, the new wine completes its maturation process in tank and is bottled at the beginning of the year.
Year 2024
Biologic
Product name Satrico 2024
Color Straw yellow, very bright.
Perfume The nose is of remarkable intensity and persistence, slightly aromatic, citrusy and mineral.
Taste On the palate it is dry, elegant and with good taste-olfactory correspondence, good minerality, savoury, long finish.
Pairings Starters and simply prepared fish dishes.
Region Lazio
Country Italy
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Description

Satrico still white wine, produced by Casale del Giglio, a Lazio winery founded in 1967. Vintage 2024, 0.75 L bottle, 13% ABV. A wine that expresses the excellence of Lazio, the result of a blend of Chardonnay, Sauvignon, and Trebbiano. The grapes are harvested at an early stage of ripeness to preserve their freshness and aromas. Fermentation, slow but continuous, takes place at a controlled temperature. The nose is remarkably intense and persistent, lightly aromatic, citrusy, and mineral. Straw yellow, very bright. The palate is dry, elegant, with a good balance between aroma and flavor, good minerality, savory, and a long finish.

Details

Profumo

Perfume

The nose is of remarkable intensity and persistence, slightly aromatic, citrusy and mineral.

Colore

Color

Straw yellow, very bright.

Gusto

Taste

On the palate it is dry, elegant and with good taste-olfactory correspondence, good minerality, savoury, long finish.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

Starters and simply prepared fish dishes.

Starters
Fish
Cheese
White fish

Producer
Casale del Giglio
From this winery
  • Start up year: 1967
  • Oenologist: Paolo Tiefenthaler
  • Bottles produced: 1.700.000
  • Hectares: 164
Casale del Giglio was founded in 1967 by Dr. Berardino Santarelli, a native of Amatrice, and is located in the Pontine Marshes in Le Ferriere, municipality of Aprilia, in the province of Latina, about 50 km south of Rome. This territory, represented, compared to other areas of Lazio and other Italian regions, an environment to be explored from the wine standpoint. For this reason in 1985 he gave life to the research and development project "Casale del Giglio", authorized by the Department of Agriculture of the Lazio Region.

still working together on this initiative Professor Attilio Scienza, the Institute of Arboreal Cultivation, University of Milan, Prof. Angelo Costacurta, Experimental Institute for Viticulture in Conegliano (Treviso) and Prof. Fulvio Mattivi of Edmund Foundation Mach - Research and Innovation Centre of the Istituto Agrario San Michele Provincial (Trento), from which the oenologist, Paolo Tiefenthaler. The wine cultivation models that have inspired this research are those practiced in Bordeaux, Australia and California, which are territories exposed to the influence of the coast, exactly as the Pontine Marshes, which benefits from the influence of the Tyrrhenian Sea.
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Name Casale del Giglio Satrico 2024
Type White green still
Denomination Lazio IGT
Vintage 2024
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 40% Chardonnay, 40% Sauvignon, 20% Trebbiano
Country Italy
Region Lazio
Vendor Casale del Giglio
Harvest The grapes are harvested at an early stage of ripeness so as to preserve freshness and aromas.
Wine making After careful selection, the grapes undergo soft pressing, with separation of the must flower from the skins. Fermentation, slow but continuous, takes place at a controlled temperature and lasts for about 7-8 days.
Aging After the usual racking, the new wine completes its maturation process in tank and is bottled at the beginning of the year.
Allergens Contains sulphites