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Cantine Monfort

Cantine Monfort Trento Rosè Brut

Rosé classic method sparkling wine brut

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Regular price £24.00
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Denomination Trento DOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 50% Chardonnay, 50% Pinot Nero
Aging 30 months of ageing on the lees.
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Description

A Trento Doc Rosé with a strong identity and that instantly recalls Trentino’s mountain spirit. Aromas and notes that recall small berries, apple and a long, savory finish. The perfect balance given by the two varieties, Chardonnay and Pinot Noir, is a reflection of their nature and intrinsic characteristics: elegance and nerve, fruit and acidity.

Awards

  • 4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 3

    One of the most prestigious wine guides in Italy.

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Details

Perlage

Perlage

Fine and persistent.

Profumo

Perfume

Bouquet intense and complex, with fruity notes of strawberry and red apple.

Colore

Color

Delicate old rose.

Gusto

Taste

Rich, fragrant, harmonic, persistent.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Sparkling rosé wines

Pairings

It perfectly pairs with the whole meal, from local cuisine to Italian and international dishes. It is the perfect wine for special occasions.

Starters
Pasta
Fish
Shellfish
Cheese
Desserts
Matured cheese
Poultry
White fish
Vegetarian

Producer
Cantine Monfort
From this winery
  • Start up year: 1945
  • Oenologist: Maurizio Iachemet
  • Bottles produced: 300.000
  • Hectares: 70
Since 1945, Monfort has followed the dreams, transformations, and evolutions of the Simoni family. For four generations, our company has built its foundations and grown due to our values of love for the generosity of our land, curiosity, and trust. Read more

Name Cantine Monfort Trento Rosè Brut
Type Rosé classic method sparkling wine brut
Denomination Trento DOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 50% Chardonnay, 50% Pinot Nero
Country Italy
Region Trentino Alto Adige
Vendor Cantine Monfort
Origin Trentino – Hilly slopes of Trento and Pergine Valsugana
Climate Altitude: 400 - 600 m. a.s.l.
Soil composition Clay porphyry - sandy.
Cultivation system Guyot
Plants per hectare 4000-5000
Yield per hectare 103 q.
Wine making Traditional 'Metodo Classico' in compliance with the specifications. Pressing is followed by white vinification typical for high-quality sparkling wine bases, which preserves the colour of the variety. Fermentation takes place in steel vats at a controlled temperature of approximately 18° C and the wine then remains on the lees until shortly before drawing, which takes place the following spring.
Aging 30 months of ageing on the lees.
Allergens Contains sulphites