Rosa dei Frati Rosato 2024

Description

The Chiaretto Rosa dei Frati is produced by the Cà dei Frati winery, an ancient Lugana di Sirmione company since 1782, which has always vinified each vineyard separately to guarantee a clear image of its "terroir" and keep its wines intact and long-lived. Cà dei Frati pays great attention to the health of each vine, in fact the vegetative cycle is a priority; from the so-called "weeping of the vine" in March, when small drops of sap that resemble tears form, to the resting phase that begins with the fall of the leaves in November. These attentions culminate in the achievement of the final goal: to create a wine that is the portrait of the Garda terroir.

The Cà dei Frati Chiaretto Rosa dei Frati is a rosé that surprises with its authority and knows how to be the protagonist of the table thanks to its incisiveness and freshness. Produced from a blend of Groppello, Marzemino, Sangiovese and Barbera grown in calcareous, clayey, silty and sandy soils to obtain a well-rounded product that can benefit from the advantages of each individual type of soil composition. It is fermented in steel with a light maceration contact and skips malolactic fermentation to avoid gaining too much softness. Before being released for sale, it is aged in steel on its fine lees for 6 months and left to rest for 2 months in the bottle to stabilize. The result is a slightly acidic, tasty, and fresh wine that stimulates the palate.

Details

Perfume

The nose shows hints of flowers of hawthorn, green apple, white almond and wild cherry.

Color

Pink Claret.

Taste

In the mouth it is tasty, fresh, tasty and can stimulate the palate thanks to its vivid acidity and hints of red berries.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Producer

Producer

Ca dei Frati

From this winery

• Start up year: 1939
• Oenologist: Igino Dal Cero
• Hectares: 120

The company Ca' dei Frati has been known since 1782 as evidenced by a document that refers to 'a house with a cellar located in Lugana in the tener of Sirmione called the place of the Friars'.

It was in 1939 when Felice Dal Cero, son of Domenico, already a winemaker in Montecchia Crosara in Verona, moved in that house, Lugana of Sirmione, sensing immediately the wine-growing area.
After 30 years of work in the vineyard and winery in 1969, his son Peter participated in the creation of Doc started to bottle its first Lugana Casa dei Frati label.

Today, with his wife Santa Rosa cultural heritage has been passed on to children Igino, Gian Franco and Anna Maria who run the company with the same passion and determination.

Mutual respect, the union of the family, defined roles and the link to their territory on the shores of Lake Garda, represent the true strength of the Dal Cero family

Ca'dei Frati treasures of the past and looks to the future through a research and development of what was built in 70 years of wines. Read more

Lombardy

Technical Sheet

Name	Ca dei Frati Rosa dei Frati Rosato 2024
Type	Rosé still
Denomination	VdT
Vintage	2024
Size	0,75 l
Alcohol content	12.5% by volume
Grape varieties	Barbera, Groppello di Mocasina, Marzemino, Sangiovese
Country	Italy
Region	Lombardy
Vendor	Ca dei Frati
Origin	Sirmione La Tür- Desenzano del Garda
Soil composition	Calcareous-clayey, silty and sandy.
Cultivation system	Guyot and double
Yield per hectare	9,000kg/h
Wine making	Macerativo contact with mild steel, malolactic fermentation: partial, about 80%.
Aging	Steel on the lees for 6 months, followed by 2 months in bottle.
Total acidity	6.5 gr/L
PH	3.15
Dry extract	20.5 gr/L
Allergens	Contains sulphites