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Bricco dei Guazzi

Barbera d'Asti 2021

Red still

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Regular price £17.00
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£102.00

6 bottles

£51.00

3 bottles

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Denomination Barbera d'Asti DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging Malolactic fermentation is carried out and then the wine is placed in 30 hectolitre barrels for about 6 months. This is followed by ageing in the bottle for at least 4 months.
Year 2021
Product name Barbera d'Asti 2021
Color Intense, almost impenetrable ruby red, with violet nuances.
Perfume The nose expresses warm, fruity hints of red berries and jam.
Taste The palate is round and full, with a well tamed rusticity and a dense, silky tannic texture. Slightly spicy on the finish, it maintains an excellent persistence.
Region Piedmont
Country Italy
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Description

Barbera d'Asti DOCG, 15% ABV, produced by Bricco dei Guazzi in Piedmont, 2021 vintage. A still red that expresses warm, fruity aromas with notes of red berries and jam. Aged in 30-hectoliter barrels for approximately six months and then in bottle for at least four months. An intense, almost impenetrable ruby red color with purple hues. On the palate, it is rounded and full, with dense, silky tannins. A wine capable of expressing its character, while breaking free from the stereotype of Barbera as an "edgy" wine.

Awards

  • 2021

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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Details

Profumo

Perfume

The nose expresses warm, fruity hints of red berries and jam.

Colore

Color

Intense, almost impenetrable ruby red, with violet nuances.

Gusto

Taste

The palate is round and full, with a well tamed rusticity and a dense, silky tannic texture. Slightly spicy on the finish, it maintains an excellent persistence.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Pork

Producer
Bricco dei Guazzi
From this winery
  • Start up year: 1979
  • Oenologist: Giovanni Casati
  • Bottles produced: 120.000
  • Hectares: 40
Viticulture, was the beating heart of Bricco Guazzi since its inception, as history since 1400. Here, each plot with its microenvironment and his bride personality a vine giving life, after working in the basement, for only wine that tells the places of origin.
Symbol of this philosophy is the discovery made in the recent past dell'Albarossa which Bricco dei Guazzi today, with its 5 hectares is one of the world's largest manufacturers.
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Name Bricco dei Guazzi Barbera d'Asti 2021
Type Red still
Denomination Barbera d'Asti DOCG
Vintage 2021
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Bricco dei Guazzi
Origin Olivola, estate vineyards
Climate Altitude: 120 50 m. a.s.l.
Soil composition Marly - calcareous.
Cultivation system Guyot
Plants per hectare 4500
Yield per hectare 70 q.
Wine making After manual harvesting, the grapes are crushed and destemmed. The marc obtained is left to macerate in contact with the must at temperatures between 25 °C and 28 °C for a week in large steel tanks. Frequent pumping over allows excellent colour extraction and good body.
Aging Malolactic fermentation is carried out and then the wine is placed in 30 hectolitre barrels for about 6 months. This is followed by ageing in the bottle for at least 4 months.
Allergens Contains sulphites