Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
15 - 25 years
Decanting time:
1 hour

Pairings
- Start up year: 2000
- Oenologist: Bibi Graetz
- Bottles produced: 400.000
- Hectares: 70
Red grapes are cultivated on the hillsides above Florence and sourced from prime sites in the Chianti Classico region, such as Montefili and Lamole. His whites from the island of Giglio are also an inspiration, proving that Tuscany can make great white wine, as well as red. You have an opportunity to experience an amazing place where art, beauty and a unique winery become a setting for one of the best wine productions on the Tuscan and global scene. Read more


Name | Bibi Graetz Testamatta Rosso 2021 |
---|---|
Type | Red still |
Denomination | Toscana IGT |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Bibi Graetz |
Origin | Fiesole (Florence). |
Soil composition | Clay and galestro. |
Cultivation system | Guyot and spurred cordon. |
Wine making | In barriques with 6-8 manual punching-downs per day performed at regular times. |
Aging | In French oak barriques, of which 10% new, for 24 months and aged in the bottle for 6 months. |
Allergens | Contains sulphites |